Sökning: "high sensory"

Visar resultat 1 - 5 av 151 uppsatser innehållade orden high sensory.

  1. 1. Hur kan arbetsterapeuter skapa en mer tillgänglig lärmiljö för elever med autism i grundskolan?

    Kandidat-uppsats, Lunds universitet/Institutionen för hälsovetenskaper; Lunds universitet/Hållbar vardag och hälsa i ett livsperspektiv

    Författare :Elin von Wowern; [2024]
    Nyckelord :Arbetsterapi; Autism; Lärmiljö; Grundskola; Tillgänglighet.; Medicine and Health Sciences;

    Sammanfattning : Background: The learning environment in elementary school is not adjusted for students with autism, putting high demands on abilities generally affected in autism spectrum disorder. Previous research focuses on students’ behavior and sensory-based interventions but there are few studies on how to make the learning environment accessible for students with autism. LÄS MER

  3. 2. Teamwork makes the Theme work : A qualitative study on theming and performative labour as a differentiation strategy on SME Cafés in Sweden

    Kandidat-uppsats, Linnéuniversitetet/Institutionen för marknadsföring och turismvetenskap (MTS)

    Författare :Zeeb Hala; To Quan Luu; [2023]
    Nyckelord :servicescape; theming; theme; performative labour; aesthetic labour; emotional labour; interaction; teamwork; café; coffee shop; differentiation; differentiation strategy; Disneyization; SME;

    Sammanfattning : Servicescape is a physical setting where the performance, delivery and consumption are exchanged within a service marketplace. It includes sensory components, such as the theme of the place that has a high impact on customer perceptions and purchasing decisions and providing them with extraordinary experiences (Pine and Gilmore, 1999; Zeithaml, Bitner and Gremler, 2009). LÄS MER

  4. 3. Mildly nutritious or mild and nutritious : a study on the effect of low phenolic content in wheat and rye kernels and its sensory effect on whole grain breads

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Julia Kullberg; [2023]
    Nyckelord :White rye; white wheat; low phenolic flour;

    Sammanfattning : Recent studies on the dietary habits of the Swedish population show that only 30% reaches the recommended levels of dietary fibres. As a high fiber intake is associated with health benefits and a decrease in the risk of developing lifestyle disease, there may be a need for new types of fibre and wholegrain products. LÄS MER

  5. 4. Investigation on Enhancing Fire Threat Perception in Virtual Reality through Subject-Expectancy Effect

    Master-uppsats, Lunds universitet/Avdelningen för Brandteknik

    Författare :Hsuan-Ting Liu; [2023]
    Nyckelord :Virtual reality; safe distance; subject-expectancy effect; thermal radiation; placebo effect; fire scenario.; Technology and Engineering;

    Sammanfattning : This thesis examines the use of subject-expectancy effect on enhancing fire threat perception in virtual reality. The study involves a virtual fire scenario design and 33 participants who experience virtual fires of three different scales in the scenario using a head-mounted display as visual and auditory perception and adopting physical movement in real world as their way of locomotion. LÄS MER

  7. 5. Utveckling av nugget från filamentrös svamp från överblivet kokvatten från en tempeh fabrik

    M1-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Författare :Albin Barkman; [2023]
    Nyckelord :Meat substitute; filamentous fungi mycoprotein; residual water from tempeh factory;

    Sammanfattning : The circular economy is about rethinking the definition of waste into resource. Tempeh boiling water is cheap and would otherwise be washed into the river and pollute the water which would affect the environment badly. Tempeh boiling water is going to be used as substrate to produce mycoprotein with the fungi Rhizopus oligosporus. LÄS MER