Sökning: "quercetin"

Visar resultat 1 - 5 av 6 uppsatser innehållade ordet quercetin.

  1. 1. Proteashämmare som framtida behandling av COVID-19?

    Kandidat-uppsats, Uppsala universitet/Institutionen för läkemedelskemi

    Författare :Rami Matloob; [2020]
    Nyckelord :COVID-19; SARS-COV-2 3CL-pro; Proteashämmare; 3C-liknande proteas;

    Sammanfattning : Introduktion COVID-19 orsakas av viruset SARS-CoV-2. 3-chymotrypsin-liknande cysteinproteaset (3CLpro) är ett enzym som styr coronavirus replikation och är viktigt för viruset livscykel. Därför 3CL pro är en viktig måltavla för att hämma SARS-CoV-2. LÄS MER

  3. 2. Urtica dioica, a weed with many possibilities

    Kandidat-uppsats, SLU/Department of Molecular Sciences

    Författare :Johanna Ankarcrona; [2019]
    Nyckelord :Urtica dioica; quercetin; 5-O-caffeoylquinic acid; β-sitosterol; nitrate; phenolic compounds;

    Sammanfattning : The aim of this study was to investigate the nutritional value of Urtica dioica and suggest the application of U. dioica as part of a healthy diet. U. dioica, or commonly known as stinging nettle, is a perennial plant growing almost all over the world. LÄS MER

  4. 3. Phenolic compounds in Fagopyrum sp. grains (buckwheat) : profile, bioactivity and effect of processing

    Kandidat-uppsats, SLU/Department of Molecular Sciences

    Författare :Agnes Wahlsten; [2019]
    Nyckelord :Buckwheat; Fagopyrum esculentum; Fagopyrum tartari- cum; rutin; quercetin; total phenolic content; gluten-free; functional foods; antioxidants;

    Sammanfattning : This study aimed to investigate the health benefits related to chemical com-pounds found in buckwheat cultivars. Factors influencing the presence of bioactive compounds with assumed health effects were examined. Two spe-cies of buckwheat, Fagopyrum esculentum (common buckwheat) and Fag-opyrum Tartaricum (tartary buckwheat) were evaluated. LÄS MER

  5. 4. Effect of dietary flavonoids on hepatic CYP2E1 and 3A4 activity : implication for food-drug interactions

    Master-uppsats, SLU/Dept. of Food Science

    Författare :Johanna Östlund; [2017]
    Nyckelord :cytochrome P450; CYP2E1; CYP3A4; flavonoids; quercetin; myricetin; isorhamnetin; food-drug interactions;

    Sammanfattning : Flavonoids are a group of phytochemicals ubiquitously present in vegetables, fruits, berries and herbs. It is suggested that they contribute to protection against several lifestyle diseases including cancer. LÄS MER

  7. 5. In vitro inhibition of CYP1A and CYP3A by phenolic compounds from bilberry (Vaccinium myrtillus), in male and female porcine liver microsomes

    Master-uppsats, SLU/Dept. of Food Science

    Författare :Felicia Woll; [2015]
    Nyckelord :Cytokrom P450; CYP1A; CYP3A; blåbär Vaccinium myrtillus ; läkemedelsinteraktioner; Myricetin; Isorhamnetin; Quercetin;

    Sammanfattning : Bilberry fruit (Vaccinium myrtillus) is a rich source of bioactive compounds, including flavonols and phenolic acids. At least some of these compounds were shown to be metabo-lized in the liver by cytochrome P450 (CYP450) enzyme system, which is also important in the metabolism of pharmaceuticals. LÄS MER