Sökning: "Animal fiber"

Visar resultat 1 - 5 av 91 uppsatser innehållade orden Animal fiber.

  1. 1. Nodulation and biomass development of yellow and blue lucerne under pH stress

    Master-uppsats, SLU/Dept. of Crop Production Ecology

    Författare :Katarina Boström; [2023]
    Nyckelord :lucerne; blue lucerne BL ; yellow lucerne YL ; E. meliloti; nodulation; pH;

    Sammanfattning : Approximately 77% of global arable land use is devoted to forage cultivation, which is the basis for animal production and global food security. Therefore a sustainable and biologically diverse forage cultivation is needed. Feed for cattle needs to contain a good balance between fibre, energy and protein. LÄS MER

  3. 2. Assessing Textile Raw Materials and Exploring Sustainable Sources for Future Renewable Textile Materials for IKEA of Sweden

    Master-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)

    Författare :Susan Lan; [2023]
    Nyckelord :drought; water scarcity; land degradation; cotton Gossypium sp. ; synthetic textiles; viscose; lyocell; IKEA; agro-waste; poplar Populus sp. ; bamboo Bambusoideae ; sustainability;

    Sammanfattning : This degree project at the Swedish University of Agricultural Sciences has been conducted in collaboration with IKEA of Sweden. The textile industry contributes to significant environmental challenges, including pollution and global water scarcity. LÄS MER

  4. 3. Fiberströ : det hållbara strömaterialet för framtidens djurproduktion

    M1-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)

    Författare :Emil Nordqvist; [2022]
    Nyckelord :Fiberströ; strömaterial; gödselfiber; djurhållning; djurvälfärd;

    Sammanfattning : De svenska lantbrukarna står inför många olika val då de gärna vill uppnå en bra djurvälfärd för sina djur samtidigt som de vill försöka köpa produkter för så låga kostnader som möjligt. Med högre kostnader för nödvändiga produkter som bland annat el, bränsle, foder och strömedel utmanas den svenska lantbrukaren att hitta nya vägar att driva sitt företag. LÄS MER

  5. 4. A Functionality Study of Mycoprotein

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Luying Zhang; [2022]
    Nyckelord :mycoprotein; protein isolation; protein functionalities; food technology; Agriculture and Food Sciences;

    Sammanfattning : The mycoprotein was obtained from the company, Mycorena. The mycoprotein is a potential source of alternative protein of the animal origin used as the functional ingredients in the food industry. LÄS MER

  7. 5. Creating A Chicken Analogue with Mycoprotein

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Jiayi Zheng; [2022]
    Nyckelord :meat analogue; mycoprotein; product development; sodium alginate; food technology; Technology and Engineering;

    Sammanfattning : To meet the growing demand of meat alternatives, this project was dedicated to creating a chicken analogue prototype with mycoprotein. Within the project, two approaches of alginate gelation, external (diffusion) crosslinking and internal crosslinking, were studied in this particular food matrix. LÄS MER