Sökning: "Bacterial production"
Visar resultat 6 - 10 av 155 uppsatser innehållade orden Bacterial production.
6. Kretslopp från avlopp : enterokocker som indikatororganismer och bärare av Vankomycinresistens
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Tillförsel av växtnäring på åkermark är nödvändig för matproduktionen. En återförsel av mänskliga fekalier och urin via källsorterat toalettavfall (klosettavloppsvatten) ökar cirkulationen av näring, bidrar till förbättrad jordhälsa och minskar risken för övergödning i vattendrag. LÄS MER
7. Nodulation and biomass development of yellow and blue lucerne under pH stress
Master-uppsats, SLU/Dept. of Crop Production EcologySammanfattning : Approximately 77% of global arable land use is devoted to forage cultivation, which is the basis for animal production and global food security. Therefore a sustainable and biologically diverse forage cultivation is needed. Feed for cattle needs to contain a good balance between fibre, energy and protein. LÄS MER
8. Legacy effects of temperature alterations on microbial resistance and resilience to drying and rewetting
Master-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapSammanfattning : With warming in soils due to climate change, a series of secondary factors arise, which have multifaceted effects on soil microbial communities. Of these, alterations to soil moisture are among the most crucial to understanding how microbial functions will change in the face of climate change. LÄS MER
9. Production, in vitro modification, and interaction analysis of a hydroxyproline-dependent protein
Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/BiokemiSammanfattning : The development of a biologic protein involves different stages and becomes a highly complex process which can be costly and time consuming to scale up for industrial production. Therefore, optimization is a necessary part of the production process development to lower the production expenses. LÄS MER
10. Solid-state fermentation of the microalgae Scenedesmus sp. for improved conservation and protein digestibility
Master-uppsats, Lunds universitet/Bioteknik; Lunds universitet/Bioteknik (master)Sammanfattning : As part of a research grant aimed at producing chicken feed from the novel microalgae Scenedesmus sp., called the ReMAPP project, this thesis investigates opportunities to increase the conservation potential and protein digestibility utilizing solid-state lactic acid fermentation and commercial enzyme additives. LÄS MER