Sökning: "Biocontrol storage"

Visar resultat 1 - 5 av 9 uppsatser innehållade orden Biocontrol storage.

  1. 1. Evaluation of bee-vectored Aureobasidium pullulans for biocontrol of grey mould in strawberry

    Master-uppsats, SLU/Dept. of Plant Protection Biology

    Författare :Matilda Jützeler; [2021]
    Nyckelord :Aureobasidium pullulans; biocontrol; Bombus terrestris; Botrytis cinerea; entomovectoring; fungal disease; strawberry;

    Sammanfattning : The fungal pathogen Botrytis cinerea causes grey mould in strawberry (Fragaria x ananassa) inflicting great yield loss and significant economic loss. To date, spraying with chemical fungicides is the primary management practice to control this disease. LÄS MER

  2. 2. Biopreservation effects with Wickerhamomyces anomalus after 2 months moist airtight storage of sorghum

    Kandidat-uppsats, SLU/Dept. of Microbiology

    Författare :Louise Nybogård; [2016]
    Nyckelord :wickerhamomyces anomalus; sorghum; storage; biocontrol; biopreservation; food loss;

    Sammanfattning : Today one third of all produced food is thrown away and one reason for this is microbial spoilage. Hunger and malnutrition in Africa could be reduced if the food loss is reduced. Wickerhamomyces anomalus is a possible biocontrol agent in food science that has shown antifungal and antibacterial effects on, for example, stored barley. LÄS MER

  3. 3. Biocontrol activity of Meyerozyma guilliermondii against mould growth and a study of local post-harvest systems for maize in Cameroon

    Kandidat-uppsats, SLU/Dept. of Microbiology

    Författare :Sofia Ny; [2011]
    Nyckelord :Cameroon; Post-Harvest loss; Biocontrol storage; Local Post-Harves systems;

    Sammanfattning : Post-harvest loss is a major problem for farmers in sub-Saharan Africa. Substantial amountsof cereal grain are lost each year due to factors such as exposure to rain, extreme drought,physical damage and invasion of microorganisms. This decreases the availability of food/feedwhich in turn increases prices and the consumption of unsafe food. LÄS MER

  4. 4. Inhibition of Enterobacteriaceae by Pichiaanomala during moist grain storage

    Magister-uppsats, SLU/Dept. of Microbiology

    Författare :Grzegorz Furman ; [2011]
    Nyckelord :Pichia anomala ; Enterobacteriaceae; biocontrol; minisilo system; inhibition;

    Sammanfattning : .... LÄS MER

  5. 5. Hansenula anomala versus Meyerozyma guilliermondii in inhibition of Enterobacteriaceae and evaluation of maize storages in Cameroon

    Kandidat-uppsats, SLU/Dept. of Microbiology

    Författare :Oleana Hedman; [2011]
    Nyckelord :Hansenula anomala; Meyerozyma guilliermondii; Enterobacteriaceae; biocontrol; Cameroon;

    Sammanfattning : In sub-Saharan Africa post-harvest losses constitute a major problem. In order to preserve food and feed in a safe and sustainable way new methods need to be investigated and introduced. One system to preserve grain in a secure and energy saving way is by using a biocontrol organism. LÄS MER