Sökning: "DNA extraction"
Visar resultat 1 - 5 av 81 uppsatser innehållade orden DNA extraction.
1. Expression of complement factor C1r and C1s in human gingival fibroblasts
Master-uppsats, Umeå universitet/Institutionen för odontologiSammanfattning : Background: Periodontitis is an inflammatory condition rendering in degradation of tooth supporting tissue. In the inflammatory process cytokines, amongst others TNF-a, IL-1b and IL-6 play an important role in regulating the immune response. LÄS MER
2. Method development of magnetic cell isolation and DNA extraction of small cell populations from Ficoll-separated hematopoietic cells
Kandidat-uppsats, Uppsala universitet/Institutionen för medicinsk cellbiologiSammanfattning : Clonal haematopoiesis of indeterminate potential, or CHIP are a family of mutations present in the general population. CHIP-mutations are prevalent in the haematopoietic stem cells and in the more mature cell populations, T-lymphocytes, B-lymphocytes and myeloid cells (CD3+, CD19+ and CD33+ cells) in blood. LÄS MER
3. Quantification of DNA Nanoballs Using Image Processing Techniques
Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/Avdelningen Vi3Sammanfattning : In gene editing, it is important to identify the number of edited and unedited nucleic acids in the development of new therapies and drugs. Countagen is developing a technology for accelerating genomic research and their product is called GeneAbacus. LÄS MER
4. Design and production of adeno-associated virus vectors for imaging mitochondrial networks in the brain
Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/Institutionen för biologisk grundutbildningSammanfattning : Mitochondria are dynamic organelles that function in a complex interconnected network within the cell. Neurons are sensitive and highly energy demanding cells in the brain which require a functioning mitochondrial network that is able to provide ATP and modulate calcium. LÄS MER
5. Knockout of transcription factor MYB28 by CRISPR/Cas9 for reducing glucosinolate content in rapeseed (Brassica napus L.)
Master-uppsats, SLU/Dept. of Plant Breeding (from 130101)Sammanfattning : Rapeseed cake is a protein-rich by-product from the rapeseed oil extraction process. It contains high levels of glucosinolates (GSLs), which possess anti-nutritional functions after being hydrolyzed. Moreover, the hydrolyzed products of GSLs produce an extremely bitter taste. LÄS MER