Sökning: "Food Supply Chains"

Visar resultat 1 - 5 av 111 uppsatser innehållade orden Food Supply Chains.

1. 1. Alternativa urbana odlingsmetodernas potential för självförsörjning i Sverige

   Kandidat-uppsats, Högskolan i Halmstad/Akademin för företagande, innovation och hållbarhet

   Författare :Jessica Andersson; Carl Magnusson; [2024]
   Nyckelord :Aeroponic; aquaponic; agriculture; farming; hydroponic; GMO; self-sufficiency; sustainability goals; urban;

   Sammanfattning : During the COVID pandemic of 2019, Sweden saw a huge increase in food prices, as many of the country's grocery chains import a large amount of all foods. This research is motivated by the Swedish Parliament's motion "Self-Sufficiency of Food in Sweden" and the need for innovative solutions to enhance Sweden's food supply. LÄS MER

3. 2. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement

   Master-uppsats, Uppsala universitet/Institutionen för geovetenskaper

   Författare :Madison Sherwood-Walter; [2023]
   Nyckelord :Sustainable Development; Local Food Systems; Public Procurement; Innovation; Agricultural Policy; Rural Development;

   Sammanfattning : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. LÄS MER

4. 3. KEY PERFORMANCE INDICATORS TO INCREASE LOGISTICS PERFORMANCE IN THE DAIRY INDUSTRY : A CASE STUDY IN THE DAIRY INDUSTRY

   Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)

   Författare :Tor Shimamura Fagle; [2023]
   Nyckelord :Supply Chain; Supply Chain Management; Logistics Performance; Inventory Management; Performance Measure; Performance Measurement System; Key Performance Indicator; MICMAC; Self-Structured Interaction Matrix; Food Supply Chains; Dairy Industry.; Försörjningskedja; Försörjningskedjehantering; Logistikprestanda; Lagerhantering; Prestationsmått; Prestationsmätningssystem; Nyckelprestandaindikator; MICMAC; Självstrukturerad interaktionsmatris; Livsmedelskedja; Mejeriindustri.;

   Sammanfattning : The dairy industry is a complex system that involves many stakeholders and processes, from production to distribution. To measure and improve the performance of this system, a comprehensive and reliable Performance Measurement System (PMS) is needed. A PMS is a tool that helps to evaluate the efficiency and effectiveness of supply chain operations. LÄS MER

5. 4. Corporate Sustainability Due Diligence : the Swedish Quick Service Restaurant Sector

   Master-uppsats, SLU/Department of Molecular Sciences

   Författare :Jonathan Gray Elliott; [2023]
   Nyckelord :Burger King; CSDDD Corporate Sustainability Due Diligence Directive; Environment; EU; Fast food; Max Hamburger; McDonald’s; Power; Quick Service Restaurant; Restaurant; Sustainability; Sweden; Wholesale;

   Sammanfattning : This thesis project looked at the preparedness of the Quick Service Restaurant Sector (QSRS) in Sweden for the introduction of a new EU law in 2024, the Corporate Sustainability Due Diligence Directive (CSDDD). Food systems play a major role in the climate crisis, contributing up to one third of all greenhouse gas emissions, with the QSRS playing a significant role in this across the globe. LÄS MER

7. 5. Sustainable bread supply chains in Sweden : examining scenarios for reducing or lowering the impact of surplus bread

   Master-uppsats, SLU/Department of Molecular Sciences

   Författare :Fanny Sturén; [2023]
   Nyckelord :food waste quantification; bread take-back agreements TBA ; supply chain; food waste hierarchy; sustainable food system; food donations Swedish University;

   Sammanfattning : Food waste has significant environmental, social, and economic implications, demanding actions toward a sustainable food system. In Sweden's bread supply chain, approximately 14% of produced bread is wasted, with 9% attributed to unsold bread in stores. LÄS MER