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Visar resultat 1 - 5 av 78 uppsatser som matchar ovanstående sökkriterier.

  1. 1. Sustainable food packaging based on polyhydroxyalkanoate

    Master-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Författare :Safana Al-Ashor; [2024]
    Nyckelord :Biopolymers; Sustainable food packaging; Circular economy; Biobased and biodegradable materials; Food packaging; Processing technologies; Food quality; Shelf-life;

    Sammanfattning : The Norwegian Food Research Institute (Nofima) and the University of Borås worked together to develop this project. The commonly used packaging materials pose a serious threat to the environment, as they are produced from nonrenewable crude oil and cannot decompose naturally. LÄS MER

  3. 2. Consumer Incentives for Participating in a Circular System - Understanding the Use of Reusable Food and Beverage Packages

    Master-uppsats, Göteborgs universitet/Graduate School

    Författare :Hanna Isaksson; Hanna Palmqvist; [2023-07-03]
    Nyckelord :Sustainable Food Packaging; Sustainable Beverage Packaging; Circular Economy; Environmental Sustainability; Consumer Incentives; Multi Criteria Decision Analysis; Circular Economy and Logistics; Swedish Packaging Policies; Circular Packaging Solution;

    Sammanfattning : Human actions are causing a growing negative impact on the environment and measures must be taken to halt this trend. In response, the EU and Sweden have developed new regulations to be implemented, aimed at reducing the environmental impact of disposable food and beverage packaging. LÄS MER

  4. 3. Formulation and characterisation of novel edible-packaging for fruits and vegetables

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Lola Sutton; Katerina Papa; [2023]
    Nyckelord :algae; edible packaging; carrageenan; cucumber; REL; oxidative stress; antioxidants; food engineering; Technology and Engineering;

    Sammanfattning : This master's thesis investigated the potential of algae raw materials, specifically k-carrageenan and to a lesser extent alginate, as film-forming ingredients for the development of a novel edible packaging solutions. The project involved the testing and characterisation of several active ingredients of algal and plant origins both as extracts and as ingredients in films. LÄS MER

  5. 4. INTERWEAVE - Food production interweaving with cultural programs, housing, and public places in Slakthusområdet, Stockholm.

    Master-uppsats, KTH/Stadsbyggnad

    Författare :Md Ratin; [2023]
    Nyckelord :Slakthus; Incest farming; Vertical farming; Lab-based farming; Culture;

    Sammanfattning : Slakthusområdet, a historically significant slaughterhouse district in Stockholm, stands as a testament to the dynamic nature of urban landscapes, characterized by the relentless tide of rapid urban change. Over the years, this district has undergone multiple transformations, mirroring the shifting needs and aspirations of the city. LÄS MER

  7. 5. Konnotation och kategorisering: Visuella element på tvättmedels- och yoghurtförpackningar

    Kandidat-uppsats, Mälardalens universitet/Akademin för innovation, design och teknik

    Författare :Charlotta Lundgren; [2023]
    Nyckelord :Food imitating products; information design; illustration; semiotic; connotation; packaging; Food imitating products; informationsdesign; illustration; semiotik; konnotation; förpackning;

    Sammanfattning : Denna studie avser att undersöka vilka visuella element som påverkar hur produkter kategoriseras av konsumenter som antingen ett tvättmedel eller ett livsmedel. Genom att undersöka visuella element och vilka konnotationer de skapar kan dessa undersökningar ge insikter om hur människor tolkar och kategoriserar objekt. LÄS MER