Sökning: "Gas Chromatography"
Visar resultat 1 - 5 av 125 uppsatser innehållade orden Gas Chromatography.
1. Gas Chromatographic Method Development for Analysis of Samples from a Carbon Capture Pilot Plant
Master-uppsats, Lunds universitet/Kemiteknik (CI)Sammanfattning : In response to the escalating threat of climate change, carbon capture and storage have gained increasing attention as an important component in mitigating the global carbon dioxide emissions. Substantial research efforts have focused on enhancing the energy efficiency and availability of these technologies. LÄS MER
2. Qualitative Analysis of Chlorinated Paraffins in Recycled Plastics
Kandidat-uppsats, Örebro universitet/Institutionen för naturvetenskap och teknikSammanfattning : Described in many studies as dangerous for the environment and potentially carcinogenic for humans, Chlorinated Paraffins (CPs) are easily widespread due to their substantial production and use in different products. Previous studies reported the presence of CPs in different plastic polymers. LÄS MER
3. The Impact of Oat and Fruit Consumption on Short-Chain Fatty Acid Production
Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)Sammanfattning : This study explored the importance of short-chain fatty acids (SCFAs) in maintaining gut health and how different diets affect their levels. Blood plasma and serum samples from mice subjected to two intervention studies on oats and fruits were analysed to determine SCFA concentrations. LÄS MER
4. Analysis of fatty acids in fatty acid-based herbicides by gas chromatography
Master-uppsats, Lunds universitet/Kemiska institutionenSammanfattning : Fatty acids-based herbicides are considered to be a green alternative to synthesized weed control products. However, the environmentally sustainable effect of those herbicides needs more investigation to be confirmed. LÄS MER
5. Legacy effects of temperature alterations on microbial resistance and resilience to drying and rewetting
Master-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapSammanfattning : With warming in soils due to climate change, a series of secondary factors arise, which have multifaceted effects on soil microbial communities. Of these, alterations to soil moisture are among the most crucial to understanding how microbial functions will change in the face of climate change. LÄS MER