Sökning: "NEW ZEALAND DAIRY"

Visar resultat 1 - 5 av 7 uppsatser innehållade orden NEW ZEALAND DAIRY.

  1. 1. An Explorative study into growth strategies used for developing a large-scale niche dairy Industry in Ireland

    Master-uppsats, Lunds universitet/Förpackningslogistik

    Författare :Brendan Crosse; [2017]
    Nyckelord :Organic milk; sheep milk; goat milk; Irish dairy; core competencies; growth strategies; SWOT analysis; VRIO analysis; collaboration; Packaging and Product selection; Business and Economics; Technology and Engineering;

    Sammanfattning : The Irish dairy industry has seen significant growth in recent times. It is also seen as one of key drivers in the Irish government’s plans to grow food and drink exports. However, there is an environmental cost to this. The niche dairy industry has been stagnant for years. LÄS MER

  3. 2. Finding a suitable framework for environmental reporting – a case of water quality in New Zealand

    Magister-uppsats, Uppsala universitet/Institutionen för geovetenskaper

    Författare :Madeleine Rose Holmes Cayford; [2015]
    Nyckelord :DPSIR; nitrates; environmental reporting; framework; water quality; sustainable development;

    Sammanfattning : Environmental Reporting is an important way in which the state of the environment can be assessed. In New Zealand, one of the most at risk elements of the natural environment is the freshwater, particularly freshwater quality in the Canterbury Region, on the South Islands east coast. LÄS MER

  4. 3. Swedish dairy farmers’ interest in using price risk management tools : a study of correlating factors

    Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Economics

    Författare :Julia Andersson; Ankie Hilmerby; Anna Sundin Lundberg; [2014]
    Nyckelord :Dairy; derivatives; factors; farmer; forwards contract; futures contract; hedging; interest; questionnaire; risk; risk management tools;

    Sammanfattning : The dairy market will change importantly in the coming years. The quota system, which has regulated the European dairy production, will disappear in 2015 and the European dairy market will then be importantly affected by the volatility characterizing the dynamic of world prices. LÄS MER

  5. 4. Effect of botanically diverse pastures on the milk fatty acid profiles in New Zealand dairy cows

    Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Animal Nutrition and Management

    Författare :Gunilla Ström; [2012]
    Nyckelord :Dairy cow; Milk fatty acids; CLA; Diverse pastures; Secondary plant metabolites;

    Sammanfattning : Botanically diverse pastures are commonly used in New Zealand to reduce the ruminant environmental impact by reducing the methane production from the rumen digestion. In order to evaluate the effects diverse pasture species have on the milk fatty acid profile seventy-two lactating Friesian-Jersey crossbred dairy cows were used in a randomised block design with two replicates of six treatments. LÄS MER

  7. 5. Changing Fonterra's ownership model?

    L3-uppsats, SLU/Dept. of Economics

    Författare :Charlotta Rydberg; [2009]
    Nyckelord :ownership structure; Fonterra; shaddow board; fair value shares; congruent isomorphism; transaction costs;

    Sammanfattning : The purpose of this thesis is to examine the reasons behind the recent capital restructure proposal in Fonterra as well as the members' rejection of this proposal. This thesis gives background information on Fonterra and a brief description of the New Zealand dairy industry and its development. LÄS MER