Sökning: "Sustainable Food System"
Visar resultat 1 - 5 av 436 uppsatser innehållade orden Sustainable Food System.
1. Shifting focus from yields to food supply : an evaluation of the ‘number of people fed per hectare’ indicator at farm and national level
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : The challenge of feeding a growing global population while reducing the pressure on climate and ecosystems has gained much attention in research over the last decades. A crucial yet often overlooked aspect in research addressing this complex challenge is the efficiency of food production in meeting nutritional needs within the constraints of global cropland resources. LÄS MER
2. Sustainable food packaging based on polyhydroxyalkanoate
Master-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomiSammanfattning : The Norwegian Food Research Institute (Nofima) and the University of Borås worked together to develop this project. The commonly used packaging materials pose a serious threat to the environment, as they are produced from nonrenewable crude oil and cannot decompose naturally. LÄS MER
3. Regenerativt lantbruk: En kvalitativ studie om möjligheter och utmaningar med att driva ett lantbruk som regenererar jord och ekosystem
Kandidat-uppsats, Göteborgs universitet/Institutionen för globala studierSammanfattning : Regenerative agriculture has recently received worldwide attention from researchers, policy makers, journalists, and farmers for its potential to regenerate degraded soil and ecosystems. It has been presented as a solution to address the challenges that the agricultural system faces today: food insecurity, negative environmental impact, economic chocks, and climate crises. LÄS MER
4. Consumer Incentives for Participating in a Circular System - Understanding the Use of Reusable Food and Beverage Packages
Master-uppsats, Göteborgs universitet/Graduate SchoolSammanfattning : Human actions are causing a growing negative impact on the environment and measures must be taken to halt this trend. In response, the EU and Sweden have developed new regulations to be implemented, aimed at reducing the environmental impact of disposable food and beverage packaging. LÄS MER
5. Garden-based learning in teacher education in Germany - A mixed-method study of teacher students´ and teacher educators´ views on garden-based education
Master-uppsats, Göteborgs universitet/Institutionen för didaktik och pedagogisk professionSammanfattning : Aim: This study focuses on achieving an in-depth understanding of teacher educators' and teacher students' perspectives on garden-based learning in the teacher education program in several universities in Germany. Theory: The theoretical framework is based on three theories. LÄS MER