Sökning: "Sustainable supply chain"
Visar resultat 11 - 15 av 544 uppsatser innehållade orden Sustainable supply chain.
11. Improving Seafood Waste Management in Västra Götaland, for a more environmental sustainable future
Master-uppsats, Göteborgs universitet/Graduate SchoolSammanfattning : Waste management has become a major concern around the world. The amount of waste is significantly growing, resulting in a negative impact on the environment. It is important to address this issue by managing waste effectively and reducing its environmental impact. LÄS MER
12. Identifying the Underlying Factors Causing the Changes in the European Container Shipping Market in the Post-COVID-19 Era
Master-uppsats, Göteborgs universitet/Graduate SchoolSammanfattning : The COVID-19 pandemic has disrupted global supply chains and container shipping markets in several ways, leading to changes in demand, supply, and price. Therefore, identifying and understanding the underlying factors that have contributed to these changes is crucial for stakeholders in the industry and policymakers seeking to mitigate the negative effects of the pandemic on global trade, particularly in Europe. LÄS MER
13. Consumer Incentives for Participating in a Circular System - Understanding the Use of Reusable Food and Beverage Packages
Master-uppsats, Göteborgs universitet/Graduate SchoolSammanfattning : Human actions are causing a growing negative impact on the environment and measures must be taken to halt this trend. In response, the EU and Sweden have developed new regulations to be implemented, aimed at reducing the environmental impact of disposable food and beverage packaging. LÄS MER
14. Environmental tool evaluation and databased benchmarking of sustainable packaging materials for Micvac technology
Master-uppsats, Lunds universitet/FörpackningslogistikSammanfattning : In recent years, microwave applications in the food products have attracted increasing attention by the food packaging industry and the consumers due to their convenience, low energy and water usage and short processing time giving them a sustainable advantage over competing technologies. In-pack pasteurization represents one of the fastest developing technologies in preparing and delivering safe and high quality ready-to-eat meals. LÄS MER
15. Impact of the EU Battery Regulation on Circular Economy of EV Batteries- barriers and opportunities for battery repurposing
Master-uppsats, KTH/Skolan för elektroteknik och datavetenskap (EECS)Sammanfattning : This thesis presents a comprehensive exploration of the impact of EU battery regulations, Regulation (EU) 2023/1542, on end-of-life batteries, focusing on repurposing within the supply chain. We used both surveys and interviews to gather qualitative data from the stakeholders in the battery supply chain. LÄS MER