Sökning: "Swedish food retailing"

Visar resultat 1 - 5 av 25 uppsatser innehållade orden Swedish food retailing.

  1. 1. Closed Loop Supply Chains: A qualitative study of the Swedish food retail industry

    Magister-uppsats, Linnéuniversitetet/Institutionen för management (MAN)

    Författare :Daniel Hellström; David Danmyr; [2023]
    Nyckelord :Logistics; Closed Loop Supply Chain; Forward logistics; Reversed logistics; Food waste; Waste Management; Sustainable practises;

    Sammanfattning : The closed loop supply chain concept has been argued to be one vital sustainability solution to prevent waste and aid humanitarian concerns. At the same time, over a third of the food resources for human consumption is being converted to food waste, contributing to malnutrition, starvation and countless deaths. LÄS MER

  3. 2. En undersökning av svenska livsmedelspriser: Vilka faktorer påverkar prissättningen?

    Kandidat-uppsats, Lunds universitet/Nationalekonomiska institutionen

    Författare :Baltsar Lindgren; [2022]
    Nyckelord :Pricing; food products; price competition; price discrimination; market concentration; costs; Business and Economics;

    Sammanfattning : The main objective of this paper is to investigate price determining factors in Swedish grocery retailing. By combining economic theory with linear regression analysis the paper wishes to shed light on what kind of factors that are affecting Swedish food retailers when they are pricing food products. LÄS MER

  4. 3. PÅVERKAR LÅGPRISKONKURRENS MARKNADSLEDARENS ONLINEPRISER? En studie om svensk dagligvaruhandel

    Kandidat-uppsats, Lunds universitet/Nationalekonomiska institutionen

    Författare :Hugo Norinder; [2021]
    Nyckelord :industriell organisation; lågpriskonkurrens; dagligvarupriser; e-handel; Business and Economics;

    Sammanfattning : This paper aims to answer if the low-cost presence of a super discount store Lidl affects prices online for the Swedish market leader in food retailing, Ica. A collection of 50 Ica stores across Sweden with different competitive markets were compared using a cart of 10 items. LÄS MER

  5. 4. Food retailers’ sustainable brand image - exploring the barriers and challenges of implementing sustainability strategies in grocery stores

    Master-uppsats, Göteborgs universitet/Graduate School

    Författare :Sam Gharakhani; Andreas Utberg; [2020-06-23]
    Nyckelord :Sustainability; Brand Image; Food Retailing; Grocery Stores; Corporate Strategy Implementation; Strategic Activities; Motives; Challenges; Barriers;

    Sammanfattning : Food retailers and their local stores are considered to have an influential role in our society today, in terms of their impact in environmental and social issues. This qualitative case study aims to analyze the work of food retailers with sustainability, focusing on their processes of trying to make sustainable commitments reflect with consumers’ perception of the corporate brand image. LÄS MER

  7. 5. How can Swedish food retailers create incentives for sustainable consumption?

    Kandidat-uppsats, KTH/Industriell ekonomi och organisation (Inst.)

    Författare :Daniella Bäckman; [2018]
    Nyckelord :Consumption; sustainability; food industry; retail; Stockholm; human behaviour; organic; trends;

    Sammanfattning : Sustainable consumption is becoming more and more important when aiming to achieve a sustainable food industry in the future. A sustainable movement requires actions from diverse actors on the market such as politicians, organizations, retailers, consumers etc. This research focuses mainly on retailers and partly consumers. LÄS MER