Sökning: "Vin Druvor"

Visar resultat 1 - 5 av 6 uppsatser innehållade orden Vin Druvor.

  1. 1. Vinturism i Sverige - möjligheter och utmaningar : En kvalitativ studie om Sverige som vinturismdestination och hur marknadsföringen kan främjas via sociala medier

    Kandidat-uppsats, Södertörns högskola/Turismvetenskap

    Författare :Linn Berg; Johanna Kymmer; Karolina Musendo; [2021]
    Nyckelord :Wine tourism; Sweden; destination development; social media marketing.; Vinturism; Sverige; destinationsutveckling; marknadsföring i sociala medier;

    Sammanfattning : Wine tourism is a form of tourism that has grown in popularity in the last couple of decades and refers to tourism which aims to visit vineyards, wineries, and tasting or purchasing wine at or near the source of the wine. Destinations for wine tourism are often associated with warm climate countries which are dominant in wine production, such as Southern European, South and North American countries and Australia. LÄS MER

  3. 2. Analyzing the Factors that Drive Wine Sales in Sweden : A Regression Analysis

    Kandidat-uppsats, KTH/Matematisk statistik

    Författare :Ida Palmgren; Emma Soc Deschaeck; [2016]
    Nyckelord :;

    Sammanfattning : This thesis is a combined study of applied mathematical statistics and industrial engineering and management implemented to analyze and determine the success factors in the Swedish wine market to increase the profitability of wine producers. Hence, this thesis applied both a quantitative and qualitative approach to address this aim. LÄS MER

  4. 3. Analys av vinpriser genom regression.

    Kandidat-uppsats, KTH/Matematisk statistik

    Författare :Niclas Fuglesang Geuken; Johan Kvastad; [2014]
    Nyckelord :;

    Sammanfattning :   —We investigate which factors affect the price of wine. Among these are amount of alcohol, age, packaging and sealing. The investigation is divided into two parts. The country in which the wine is produced is examined in one model and the second model examines the effect grapes contained in the wine has on the price. LÄS MER

  5. 4. Sensory profiling of Swedish white wines and a contextual analysis of Swedish viticulture

    Master-uppsats, SLU/Dept. of Plant Breeding (from 130101)

    Författare :Julia Lindén; [2014]
    Nyckelord :Swedish wine; Nordic wine; sensory analysis; microclimate; wine tourism; Solaris; cool climate; cold climate; viticulture; contextual analysis;

    Sammanfattning : The aim of the study is twofold, to generate a sensory profile of Swedish wine today and to investigate the opinion of both wine producers and wine experts on viticulture in Sweden and wine from grapes grown in Sweden, achieved through a contextual analysis comprising a literature study and interviews with wine producers in Sweden and Denmark and wine experts from Sweden and Germany, and a sensory analysis at the company Ipsos. ‘Mixed methods’ was the chosen research strategy as the semi-structured interviews gave qualitative results and the sensory analysis would give quantitative results displayed as spider charts. LÄS MER

  7. 5. Fenolers inverkan på vinkvalitet : en litteraturstudie för kartläggning av fenoler och faktorer som kan inverka på fenolkoncentrationen

    Kandidat-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)

    Författare :Anna Persson; [2013]
    Nyckelord :fenoler; vin; kvalitet; vinframställning; antocyanin; tannin; klimat;

    Sammanfattning : Detta kandidatarbete är en litteraturstudie om fenoler i vindruvor. Fenoler är en stor grupp kemiska ämnen som i sin närvaro eller frånvaro inverkar på vinets slutliga kvalitet i form av färg, arom, bitterhet och strävhet. LÄS MER