Sökning: "anthocyanin content"
Hittade 3 uppsatser innehållade orden anthocyanin content.
1. New Concept Development of a Blood Glucose-Balancing Functional Beverage
Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)Sammanfattning : Type 2 Diabetes Mellitus (T2DM) have known to be one of the most common degenerative diseases which highly correlate with lifestyle, including consumption habits. It cannot be denied that the availability and accessibility to high processed food, high in carbohydrates play an important role on increasing the risk of T2DM. LÄS MER
2. Beach-cast fertilizers for cultivation of carrots and radishes on Swedish Gotland : The effect on crop size and nutrient composition
Master-uppsats, KTH/Hållbar utveckling, miljövetenskap och teknikSammanfattning : In the eutrophicated Baltic, algal blooms with toxin-producing algae and plant overgrowth is a large threat to the marine environment, humans and animals. The use of external nutrient inputs into agriculture, such as mineral fertilizers (NPK), is reaching the Baltic through runoff which causes a constant, linear nutrient flow from land to the sea, which is one of the main contributors to accelerated eutrophication. LÄS MER
3. Två-fas extraktion av polyfenoler från blåbär
Uppsats för yrkesexamina på avancerad nivå, SLU/Department of Forest Biomaterials and Technology (from 131204)Sammanfattning : I de svenska skogarna produceras det varje år ca 250 000 ton blåbär och av det tillvaratas endast ca 7 %. Blåbär innehåller höga halter av antocyanin vilket är väldigt attraktivt på hälsokostmarknaden. LÄS MER