Sökning: "bread loading"

Hittade 2 uppsatser innehållade orden bread loading.

1. 1. Uppskalning av en svampkaka : process från avfallsbröd med en ätlig svamp

   Master-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

   Författare :Ricky Ricky; [2020]
   Nyckelord :Fungal cake; Solid-state Fermentation; Tray bioreactor; particle size; mixing; bread loading; Continuous tubular bioreactor;

   Sammanfattning : Stale bread contributes to the biggest volume of food waste in Sweden. Current method on recovering bread waste is by producing biogas or bioethanol. Despite advantages in the energy sector, the bread which still has relatively high quality could be recovered into new products with higher value, such as food for human consumption. LÄS MER

3. 2. Hantering av restprodukter inom bageriverksamhet – Fallstudie Pågen AB

   M1-uppsats, Lunds universitet/Produktionsekonomi

   Författare :Mimmi Söderlund; [2007]
   Nyckelord :Remainder products; return bread; waste bread; dough; excess production; environmentally friendly waste handling; annuity; present value; Technology and Engineering;

   Sammanfattning : The demand from the society and authority to recycle and take care of remainder products thorough out the entire product life cycle is constantly increasing. The ambition to create an environmentally friendly, cycle adjusted, waste handle with closed material and energy torrents has made it interesting to develop these kinds of processes for the biological waste torrents within the provision industry. LÄS MER