Sökning: "candy"
Visar resultat 1 - 5 av 69 uppsatser innehållade ordet candy.
1. Candy clash: M&M’s caught in the crossfire
Magister-uppsats, Lunds universitet/Företagsekonomiska institutionenSammanfattning : .... LÄS MER
2. Kostvanor hos studenter som studerat på distans under COVID-19 pandemin : Enkätstudie ur ett Kariologiskt perspektiv
Master-uppsats, Malmö universitet/Odontologiska fakulteten (OD)Sammanfattning : Syfte: Syftet med denna enkätstudie var att undersöka om COVID-19 pandemin påverkade kostvanorna hos en grupp studenter på Malmö universitet. Material och metod: En kvantitativ enkätstudie om kostvanor under COVID-19 pandemin utfördes på studenter som studerade på distans på Malmö universitet. LÄS MER
3. Dark Patterns : Den sura sidan av Candy Crush Saga
Kandidat-uppsats, KTH/Skolan för elektroteknik och datavetenskap (EECS)Sammanfattning : Many mobile games use a user interface designed to get their players to spend more time, money or social engagement within their application. This is done by deliberately misleading or otherwise confusing the user by, for example, making the player lose track of time when playing or by giving rewards to players who spend money or invite their friends into the game. LÄS MER
4. "Som godiset gott och blandat" : Vägen från omotiverade till motiverade elever i skolämnet idrott och hälsa.
Kandidat-uppsats, Karlstads universitetSammanfattning : The purpose of the study was to investigate what motivates students who were previously inactive and unmotivated but who are now active and motivated in the subject of sports and health. In this qualitative study, semi-structured interviews have been used as a method for collecting data to gain a deeper understanding of the student's perceptions and feelings. LÄS MER
5. Investigation of the impact of different sugar compositions on the moisture absorption of hard candy when exposed to a humid environment
Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)Sammanfattning : Hard candy is hygroscopic, implying that hard candy readily absorbs moisture from the environment, resulting in adverse changes in the texture and appearance of the candy. This thesis investigates the impact of different sugar compositions on the moisture absorption of hard candy when exposed to a humid environment. LÄS MER