Sökning: "förpackningslogistik"

Visar resultat 1 - 5 av 274 uppsatser innehållade ordet förpackningslogistik.

1. 1. Environmental tool evaluation and databased benchmarking of sustainable packaging materials for Micvac technology

   Master-uppsats, Lunds universitet/Förpackningslogistik

   Författare :Uvejs Preza; [2023]
   Nyckelord :sustainable packaging; ready meals; in-pack microwave pasteurization; evaluation tool; environmental impact; material investigation; Technology and Engineering;

   Sammanfattning : In recent years, microwave applications in the food products have attracted increasing attention by the food packaging industry and the consumers due to their convenience, low energy and water usage and short processing time giving them a sustainable advantage over competing technologies. In-pack pasteurization represents one of the fastest developing technologies in preparing and delivering safe and high quality ready-to-eat meals. LÄS MER

3. 2. Varnishing of Fiber-based Closures

   Master-uppsats, Lunds universitet/Förpackningslogistik

   Författare :Nisha Sunil David; [2023]
   Nyckelord :Varnishing; fiber-based closures; water-based spray coating; packaging; repulpability ; Technology and Engineering;

   Sammanfattning : This research aims to investigate water-based varnishes and technologies to coat fiber-based closures to attain water barrier properties. To ensure recyclability the repulpability of coated and uncoated lids is tested. The research approach is exploratory. LÄS MER

4. 3. LCA of fiber-based composite packaging to analyze its environmental impact and end-of-life

   Master-uppsats, Lunds universitet/Förpackningslogistik

   Författare :Patrick Ruatti; [2023]
   Nyckelord :Technology and Engineering;

   Sammanfattning : .... LÄS MER

5. 4. Properties & Stability of Hybrid Pea-Dairy Protein Formulas

   Master-uppsats, Lunds universitet/Förpackningslogistik

   Författare :Kyriaki-Eirini Moschou; [2023]
   Nyckelord :properties; stability; hybrid formula; pea-dairy; protein mixtures; development; RTD; Agriculture and Food Sciences;

   Sammanfattning : The aim of this study was to investigate the functional properties and stability of hybrid pea-dairy protein formulas. To achieve this goal, the combination of pea protein isolate (PPI) with dairy proteins such as micellar casein isolate (MCI), sodium caseinate (NaCas), whey protein aggregate (WPA) was evaluated. LÄS MER

7. 5. Exploring the industrial packaging of components for complex electrical products and its sustainability and circularity

   Master-uppsats, Lunds universitet/Förpackningslogistik

   Författare :Tirouvaasavy Tirougnanassambandamourty; Felix Strömberg; nil nil; nil nil; [2023]
   Nyckelord :Technology and Engineering;

   Sammanfattning : This master’s thesis explores the sustainability and the circularity of industrial packaging of components for complex electronic products. The research aims to gain insight into the structure of the packaging system between the suppliers and the manufacturers (EMS) and evaluate its circularity to identify the opportunities and challenges for future improvement. LÄS MER