Sökning: "false malting"
Hittade 1 uppsats innehållade orden false malting.
1. Differences among variety samples of Avena strigosa regarding β-glucan, tocopherols, tocotrienols and avenanthramides
Master-uppsats, SLU/Dept. of Food ScienceSammanfattning : Oats (Avena spp.) is a cereal crop mainly used in food and feed applications. Com-mon oats (Avena sativa) has gained attention because of health supporting proper-ties and potential in reducing the risk of chronic diseases, related to its bioactive compounds β-glucan, tocopherols, tocotrienols and avenanthramides. LÄS MER
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