Sökning: "farmer s perspective"

Visar resultat 1 - 5 av 45 uppsatser innehållade orden farmer s perspective.

  1. 1. Service Adoption in The Agricultural Sector - A case study about the role of product-service offerings for Swedish cattle farmers

    Master-uppsats, Göteborgs universitet/Graduate School

    Författare :Emma Larsson; John Larsson; [2023-07-19]
    Nyckelord :Agriculture; Cattle farmers; Business model change; Digital servitization; Product-service-software systems; Product-service adoption; Value co-creation; Servitization;

    Sammanfattning : Even in traditional sectors such as the agricultural sector, digitalization has significantly impacted operations. Because of the sector’s fundamental role in society, understanding this digital evolvement to support further development is of essence on a grand societal level. LÄS MER

  2. 2. Mozambican farmers perceived health in the context of climate change : A qualitative study

    Kandidat-uppsats, Högskolan i Skövde/Institutionen för hälsovetenskaper

    Författare :Agnes Taripanah; [2023]
    Nyckelord :Public health; climate change; Mozambique; agriculture; health belief model; theory of justice; Folkhälsovetenskap; klimatförändringar; Moçambique; jordbruk; health belief model; theory of justice;

    Sammanfattning : Introduction: Mozambican farmers constitute a vulnerable group, facing challenges in relation to climate change that put their health at risk. This issue received limited attention in privious research, resulting in a knowledge gap regarding a local perspective of Mozambican farmers’ health in the contex of climate change. LÄS MER

  3. 3. Drivers and Barriers for Biochar Deployment in Swedish Agriculture : a Multi-Level Perspective on Sustainability Transitions

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Danielle Jansen; [2023]
    Nyckelord :Agriculture; Socio-technical transitions; Multi-level perspective;

    Sammanfattning : There are several sustainability challenges (e.g., environmental degradation, biodiversity loss, and food insecurity) that agro-food systems face. Simultaneously, agriculture is a major contributor to greenhouse gas emissions. LÄS MER

  4. 4. Wild bee species and farming practices in horticultural farms in Madrid : finding paths towards agroecological transitions

    Master-uppsats, SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)

    Författare :Inés Gutiérrez Briceño; [2022]
    Nyckelord :wild bee; pollination; biodiversity; ecosystem services; landscape; mapping; semi-structured interview; agroecology;

    Sammanfattning : Farms and its different management practices have substantial effects on biodiversity, with the consequent impact on the supply of certain ecosystem services such us pollination. Wild bees provide pollination services in small scale horticultural farming, which is key element to determine and improve farm production but also to the maintenance of ecosystem´s diversity. LÄS MER

  5. 5. A Look into the User Experience of Commercial Indoor Farmers

    Master-uppsats, KTH/Maskinkonstruktion (Inst.)

    Författare :Sanketh Yeli; [2022]
    Nyckelord :Human-centered design; Indoor farmer;

    Sammanfattning : As the population increases the demand for food also increases. It is estimated that the population will reach over 8.5 billion by the year 2050. The farming industry is pooling resources to increase food production by developing indoor farming. LÄS MER