Sökning: "food and grocery retailer"

Visar resultat 1 - 5 av 16 uppsatser innehållade orden food and grocery retailer.

  1. 1. Lost in The Grocery Aisle: Navigating the challenges of food waste management through performance measurement systems and sensemaking

    D-uppsats, Handelshögskolan i Stockholm/Institutionen för företagande och ledning; Handelshögskolan i Stockholm/Institutionen för redovisning och finansiering

    Författare :Lucile Vanin; Hannah Bozorgnia; [2023]
    Nyckelord :KPIs; Management Control Systems; Sustainability; Sustainability Performance Measurement Systems; Sensemaking;

    Sammanfattning : This paper aims to uncover how Sustainability Performance Measurement Systems (SPMS), and more specifically KPIs, can be used as tools to make sense of the challenges inherent to sustainability management, within the specific empirical setting of food waste. Through a case study based on a global food retailer in Sweden, we aim to comprehend how employees use food waste KPIs to make sense of the challenges inherent to food waste management. LÄS MER

  2. 2. Sustainable Effects of Technological Innovation on Business Models : A Case Study on AR in the Grocery Industry

    Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)

    Författare :Raphael Bolos; Vlado Grujcic; [2023]
    Nyckelord :Triple Layered Business Model Canvas; Business model; Business model development; Business model Canvas; Digitalization; Grocery Industry; Augmented reality; Technological innovations; Affärsmodell i tre lager Canvas; Affärsmodell; Affärsmodellsutveckling; Affärsmodellen Canvas; Digitalisering; Livsmedelsindustrin; Förstärkt verklighet; Tekniska innovationer;

    Sammanfattning : In the growing digitalization of the grocery industry, it is necessary for traditional grocery retailers to adapt their business models to the new digital era. Augmented reality (AR) and other digital tools have proven to have the ability to transform the grocery business, and it is crucial for traditional grocers to act in order to remain competitive. LÄS MER

  3. 3. Beslutsprocesser och verkställande inom matvaruhandel i samband med covid-19 : En inblick av åtgärder i en av Sveriges största matvarubutiker

    Kandidat-uppsats, Uppsala universitet/Sociologiska institutionen

    Författare :Frida Pettersson; Josefin Wallin Eriksson; [2021]
    Nyckelord :Executive measures; decision-making processes; covid-19  ; Verkställande åtgärder; beslutsprocesser; covid-19;

    Sammanfattning : I början av 2020 spreds sig coronaviruset globalt i hela världen och länder blev tvingade till att göra en omställning för att stoppa coronavirusets framfart. Resultatet av omställningarna sågs även i Sverige där Folkhälsomyndigheten införde rekommenderade restriktioner för den svenska befolkningen. LÄS MER

  4. 4. A software solution for measuring customer experience in-store of a grocery retailer

    Master-uppsats, Linköpings universitet/Institutionen för datavetenskap

    Författare :My Norsbo; [2021]
    Nyckelord :software engineering; customer experience; grocery retailer; usability; human computer interaction;

    Sammanfattning : The technology of today enables several alternatives to obtaining food in physical stores, such as home deliveries of groceries or take away deliveries. Traditionally grocery retailers have focused primarily on products, but as time changes and customer values shift, grocery retailers must focus on customer experience to establish a relationship between the company and customers to stay competitive on the market. LÄS MER

  5. 5. The Mission of Private Labels: Towards a Better Understanding on Retail Usage of Private Labels in the Context of Sustainability

    D-uppsats, Handelshögskolan i Stockholm/Institutionen för företagande och ledning

    Författare :Antony Bruggink; Tigran Mooradian; [2021]
    Nyckelord :Sustainability Strategy; Grocery Food Retail; CSR; Motivational Drivers; Private Label Strategy;

    Sammanfattning : The grocery retail industry has a substantial impact on a more sustainable food production and consumption system. With its gatekeeper position between consumers and manufacturers, retailers have the ability to encourage sustainable consumption and enforce measures up the food value chain - and face pressure to do so. LÄS MER