Sökning: "food dumping"

Visar resultat 1 - 5 av 6 uppsatser innehållade orden food dumping.

  1. 1. How Can Unit Pricing Be Employed and Improve Municipal Waste Management in Shanghai?

    Master-uppsats, Lunds universitet/Internationella miljöinstitutet

    Författare :Lan Li; [2020]
    Nyckelord :Pay As You Throw; Unit Pricing; Municipal Solid Waste Management; Source Separation; Waste Reduction; Recycling Behavior; Social Sciences;

    Sammanfattning : China is on a transition to waste management charging reform and pursuing effective eco-nomic incentives on an individual level. Pay-As-You-Throw (PAYT)/Unit pricing is recog-nized as an important and effective means to waste prevention and source segregation ren-dered by the government mostly in the developed countries. LÄS MER

  3. 2. Small-scale biogas production from organic waste and application in mid-income countries – a case study of a Lebanese community

    Master-uppsats, Uppsala universitet/Institutionen för geovetenskaper

    Författare :Sebastian Huber; [2019]
    Nyckelord :Sustainable Development; Lebanon; small-scale; biogas production; organic waste; liquid digestate; anaerobic digestion; feasibility study;

    Sammanfattning : The controlled anaerobic digestion of organic waste in a biogas facility aggregates advantages of waste treatment, energy recovery and nutrient recycling and is a promising technology to deal with contemporary issues of waste management and energy recovery. Small-scale biogas production units can be simply designed and successfully operated even in settings where means for advanced technology equipment are low and institutional capacities limited. LÄS MER

  4. 3. What is a Food Bank?: A cultural analytical exploration of the paradoxes and potentials of stakeholder definitions and interrelations

    Master-uppsats, Lunds universitet/Avdelningen för etnologi

    Författare :Hannah Brown; [2019]
    Nyckelord :food bank; gift-economy; dramaturgy; philanthropy; altruism; volunteering; donations; food waste; MACA; Cultural Sciences;

    Sammanfattning : Summer 2018 I worked with a recycling coalition in the United States to investigate food waste as a topic essential in promoting environmental sustainability. We banded together with QFB, a large food bank, to focus on the problem of food waste in their food rescue process. LÄS MER

  5. 4. Preparation and evaluation of arabinoxylan based prebiotics

    Master-uppsats, Lunds universitet/Bioteknik (master)

    Författare :Mohammad Abu Mursalin Sajib; [2018]
    Nyckelord :Arabinoxylan; Probiotics; Prebiotics; Food; Xylanase; Brewer s spent grain; Biotechnology; Bioteknik; Technology and Engineering;

    Sammanfattning : Prebiotics are non-digestible carbohydrates that selectively stimulate the growth and activity of health promoting bacteria in the colon, resulting in homeostasis to the gut environment. It is considered to be the solution of many health-related diseases such as type-2 diabetes, cardiovascular disease and cancer. LÄS MER

  7. 5. Anaerobic digestion of food and market waste; Waste characterization, Bio methane potential and Bio reactor design : a Case study in Sri Lanka

    Master-uppsats, Högskolan i Gävle/Avdelningen för bygg- energi- och miljöteknik

    Författare :Malkanthi Thenabadu; [2010]
    Nyckelord :Anaerobic Digestion; Market waste;

    Sammanfattning : Anaerobic digestion is the process that generates the biogas. This process can be used successfully to treat municipal organic solid wastes and kitchen waste to produce valuable end products, such as methane gas and fertilizer. LÄS MER