Sökning: "food safety"

Visar resultat 6 - 10 av 328 uppsatser innehållade orden food safety.

  1. 6. Utilizing Transformers with Domain-Specific Pretraining and Active Learning to Enable Mining of Product Labels

    Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/Avdelningen för beräkningsvetenskap

    Författare :Erik Norén; [2023]
    Nyckelord :Machine Learning; Natural Language Processing; NLP; BERT; Active Learning; AL; Pharmacovigilance; UMC; Uppsala Monitoring Centre; Structured Product Label; SPL; Transformers; Domain-Specific Pretraining; NER; Named Entity Recognition; Adverse Drug Reaction; ADR;

    Sammanfattning : Structured Product Labels (SPLs), the package inserts that accompany drugs governed by the Food and Drugs Administration (FDA), hold information about Adverse Drug Reactions (ADRs) that exists associated with drugs post-market. This information is valuable for actors working in the field of pharmacovigilance aiming to improve the safety of drugs. LÄS MER

  2. 7. THE IMPACT OF INVENTORY MANAGEMENT ON PROFITABILITY : A quantitative study of the food manufacturing sector in Sri Lanka between 2017 and 2021

    Magister-uppsats, Umeå universitet/Företagsekonomi

    Författare :seemali Athuldora Arachchi; Nimesha Sugandhi; [2023]
    Nyckelord :Listed food manufacturing companies; Profitability; Efficiency Inventory Management;

    Sammanfattning : ivABSTRACTBusinesses must overcome a variety of difficulties as a result of the considerable changersin the global economy. Due to import limitations, excessive inflation, and ongoing foreignexchange troubles in the economy. Sri Lankan industries, particularly food markers, arecurrently experiencing extremely difficult times. LÄS MER

  3. 8. The Coloniality of Food Governance in Sweden : An explorative feminist decolonial discourse analysis of the Swedish Food Agency

    Master-uppsats, Linköpings universitet/Tema Genus

    Författare :Lisa Engström; [2023]
    Nyckelord :decoloniality; feminist critical discourse analysis; food governance; food safety regulations;

    Sammanfattning : The Swedish Food Agency is responsible for giving guidelines and recommendations for businesses producing, importing, selling, and serving agricultural products in Sweden. The general discourse of these guidelines and recommendations are based on the notion of safeguarding the consumer from potential risks and harms. LÄS MER

  4. 9. Plastic Waste to Plate : The Journey of Microplastic into Our Food System

    Kandidat-uppsats, Linnéuniversitetet/Institutionen för design (DE)

    Författare :Krittanont Natthaporn; [2023]
    Nyckelord :Microplastic pollution; plastic contamination; in the food system; food security; human health risk; infographic; dining workshop;

    Sammanfattning : Single-use plastic packaging waste is overflowing the Earth’s surface, releasing mi- croplastics that contaminate our food. This poses serious threats and concerns to food safety and security. The project aims to raise public awareness about the issue of microplastic con- tamination in the food system. LÄS MER

  5. 10. The Development and Testing of Low-Cost Heat Transfer Enhancements for Solar Dryers

    Master-uppsats, Lunds universitet/Institutionen för energivetenskaper

    Författare :Hoda Mahmoodi; [2023]
    Nyckelord :Solar dryer; Bhutan; Drying rate; Solar absorber; Technology and Engineering;

    Sammanfattning : In the mountainous regions of Bhutan and Nepal, post-harvest losses cause significant challenges for producers. Open air sun drying is usually used by farmers to preserve their produce. There are many disadvantages to this method. LÄS MER