Sökning: "food supply chain"

Visar resultat 11 - 15 av 291 uppsatser innehållade orden food supply chain.

  1. 11. How is triple bottom line thinking included in small-firm decision making? – A study of potato farmers in Östergötland, Sweden : hur påverkas potatisproduktionen av kvalitetskrav?

    Master-uppsats, SLU/Dept. of Economics

    Författare :Madeleine Gillheimer; [2023]
    Nyckelord :Food waste; production losses; primary production; triple bottom line; decision theory; garbage can model;

    Sammanfattning : Earlier research has shown a lack of studies on waste in agriculture production. Therefore, there is a need for improved screening for the cause of wastage in primary production. In addition, more research is required on how quality requirements and norms affect wastage and how waste can be prevented. LÄS MER

  3. 12. The German Imigrants in New Knoxville, Ohio

    Kandidat-uppsats, Uppsala universitet/Institutionen för arkeologi och antik historia

    Författare :Birgitta Sundell-Rånby; [2023]
    Nyckelord :Agriculture; German immigration; habitus; historic archaeology; landscape archaeology; Agrikultur; tyska immigranter; habitus; historisk arkeologi; landskaps arkeologi;

    Sammanfattning : America is a nation of immigrants and all immigrants brought culture with them. There is not one American culture. Many Ohioans are descended from German ancestors, their German heritage is still present in the cultural and social landscapes. German immigrants came to America in search of farmland and independence. LÄS MER

  4. 13. Livsmedelsinspektörens nuvarande och framtida roll för minskat matsvinn : livsmedelsinspektörens perspektiv

    Magister-uppsats, SLU/Dept. of Energy and Technology

    Författare :Neda Yadegari; Haura Abas; [2023]
    Nyckelord :matsvinn; matavfall; livsmedelsinspektör; miljö-hälsoskyddsinspektör; lagstiftning; tillsyn;

    Sammanfattning : En tredjedel av all den producerade livsmedel som avses för konsumtion i världen förloras eller slösas bort. Detta kan leda till ett omfattande problem ur ett socialt, ekonomiskt och miljömässigt perspektiv. LÄS MER

  5. 14. Evaluating the potential of circular food waste management : A focus on insect feed utilization

    Master-uppsats, KTH/Hållbar utveckling, miljövetenskap och teknik

    Författare :Jenny Eliasson; [2023]
    Nyckelord :Circular economy; Circular Business Models; BSF; Mealworm; Barriers; Drivers; Cirkulär ekonomi; Circkulära affärsmodeller; Soldatfluga; Mjölmask; Barriärer; Drivkrafter;

    Sammanfattning : Approximately a third of all food produced globally is thrown away, causing both unnecessary environmental impact and unnecessary costs for producers and consumers. Food waste occurs in all steps in the supply chain, from primary production to retail stores, restaurants, and households. LÄS MER

  7. 15. From farm to food waste? : Opportunities and limitations for a circular economy in the cow milk and oat drink industries

    Magister-uppsats, Linköpings universitet/Institutionen för ekonomisk och industriell utveckling; Linköpings universitet/Filosofiska fakulteten

    Författare :Linnea Fundberg; Zandra Hedlund; [2023]
    Nyckelord :Circular economy; food waste; supply chain managment; oat drink; dairy; sustainability;

    Sammanfattning : The purpose of our thesis is to determine to what extent the cow milk and oat drink industries can implement a circular economy according to Ellen MacArthur Foundation’s definition. In addition, we will discuss the impact on the overall sustainability. LÄS MER