Sökning: "food-system approach"

Visar resultat 1 - 5 av 77 uppsatser innehållade orden food-system approach.

  1. 1. Shifting focus from yields to food supply : an evaluation of the ‘number of people fed per hectare’ indicator at farm and national level

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Ida Ekqvist; [2024]
    Nyckelord :Land use efficiency; Sustainability indicators; Agricultural productivity; Food production;

    Sammanfattning : The challenge of feeding a growing global population while reducing the pressure on climate and ecosystems has gained much attention in research over the last decades. A crucial yet often overlooked aspect in research addressing this complex challenge is the efficiency of food production in meeting nutritional needs within the constraints of global cropland resources. LÄS MER

  3. 2. Garden-based learning in teacher education in Germany - A mixed-method study of teacher students´ and teacher educators´ views on garden-based education

    Master-uppsats, Göteborgs universitet/Institutionen för didaktik och pedagogisk profession

    Författare :Lena Rothe; [2023-01-09]
    Nyckelord :garden-based learning; teacher education; food system education; case study; learning garden;

    Sammanfattning : Aim: This study focuses on achieving an in-depth understanding of teacher educators' and teacher students' perspectives on garden-based learning in the teacher education program in several universities in Germany. Theory: The theoretical framework is based on three theories. LÄS MER

  4. 3. Farming without animals? The outlook for Biocyclic Vegan Agriculture as an alternative approach to food production in Sweden

    Master-uppsats, Lunds universitet/LUCSUS

    Författare :Kevin Edberg; [2023]
    Nyckelord :Sustainability Science; Biocyclic Vegan Agriculture; Multi-level Perspective; Sustainable transitions; Agri-food system; Social Sciences;

    Sammanfattning : Conventional agriculture and animal husbandry are leading causes of greenhouse gas emissions,environmental degradation, and biodiversity loss. Biocyclic Vegan Agriculture (BVA) is an approach that aims to address the concerns of modern agriculture and provide a sustainable and ethical alternative. LÄS MER

  5. 4. Shortening the chains : social relations and dynamics of production in Uppland's alternative food networks

    Master-uppsats, SLU/Dept. of Urban and Rural Development

    Författare :Eleni Katsika; [2023]
    Nyckelord :alternative food networks; food commoning; dynamics of production; political ecology; social relations; Sweden;

    Sammanfattning : Current global food systems are characterised by a highly concentrated capitalist market where food is treated as a globalised hyper commodity and small-scale farmers are pushed into the side-line. The need for the transformation of that food system is urgent and acknowledged worldwide. LÄS MER

  7. 5. Identifying motivations and barriers to vegetarian diets--An exploratory study on young internationals in Sweden

    Master-uppsats, Lunds universitet/Internationella miljöinstitutet

    Författare :Ziyue Wang; [2023]
    Nyckelord :Sustainable food consumption; Vegetarian diet; Vegetarian motivation; Vegetarian barrier; Earth and Environmental Sciences;

    Sammanfattning : Our current food system is a significant contributor to anthropogenic greenhouse gas (GHG) emissions, land and water use, biodiversity loss among other issues. In order to achieve the sustainability agendas, a shift in the food system is required. LÄS MER