Sökning: "gender food purchase"

Visar resultat 1 - 5 av 9 uppsatser innehållade orden gender food purchase.

1. 1. White Nicotine Pouches of Freedom?

   Kandidat-uppsats, Lunds universitet/Institutionen för strategisk kommunikation

   Författare :Malin Nilsson; Emmy Nordin; [2022]
   Nyckelord :Femvertising; Greenwashing; Healthwashing; Intention to Purchase; White Nicotine Pouches; Social Sciences;

   Sammanfattning : In today’s digital climate, consumers are constantly exposed to marketing and communication from companies and organisations. The increase in marketing has subsequently led to the birth of new, and in some cases, misleading advertising strategies, such as Greenwashing and Healthwashing. LÄS MER

3. 2. Did you read the label? : an exploratory study on grocery shoppers’ brand loyalty and purchase intentions

   Kandidat-uppsats, Högskolan Kristianstad/Avdelningen för ekonomi

   Författare :Christopher Lundquist; Anders Mohammad; [2020]
   Nyckelord :Branding; brand loyalty; unethical marketing; mislabelling; level of involvement; purchase intentions; word-of-mouth;

   Sammanfattning : Due to the rise of the internet, the mislabelling of food products has turned into a well-known phenomenon. There is an unsolved paradox concerning how the act of mislabelling may influence brand loyal grocery shoppers’ loyalty and purchase intentions towards their favourite food brands. LÄS MER

4. 3. Konkurrerar hållbarhetsmärkningar med varandra? En kvantitativ studie om konsumenters preferens för ekologisk och närproducerad märkning

   C-uppsats, Handelshögskolan i Stockholm/Institutionen för marknadsföring och strategi

   Författare :Emil Suko; Einar Carlsson; [2018]
   Nyckelord :Sustainability; Eco-labels; Organic food; Locally produced food; Consumer behavior;

   Sammanfattning : Along with the European agricultural crises in the early 90's, consumers became more aware of what they ate, demanding a system for evaluating the quality of food and beverage. As a response, producers and retailers launched sustainable food labels, as a sign of quality and the environmental footprint of their goods. LÄS MER

5. 4. Impact of Competitive Foods in Public Schools on Child Nutrition: Effects on Adolescent Obesity in The United States An Integrative Systematic Literature Review

   Master-uppsats, Lunds universitet/Socialmedicin och global hälsa

   Författare :Kirsten Sildén; [2017]
   Nyckelord :school OR schools united states OR U.S. OR US OR united states of America food OR food preferences OR food habits OR health behavior OR feeding behavior OR child nutrition weight gain OR overweight OR BMI OR Body Mass Index OR Body Composition OR Obesity OR Adolescent Obesity OR Pediatric Obesity OR body weight nutrition policy OR health promotion OR health policy OR school health policy food services OR competitive food OR competitive foods OR commercial food OR beverages OR carbonated beverages OR sugar-sweetened beverages OR vending machines OR food dispensers OR food dispensers; automatic OR foods of minimal nutritional value OR FMNV ; Medicine and Health Sciences;

   Sammanfattning : Abstract Objective: To identify and analyse literature on the effects of competitive foods in public schools on adolescent weight (BMI), and possible impacts they may have on adolescent obesity in the United States. Methods: An integrative systematic review of literature was conducted. LÄS MER

7. 5. Advertising Skepticism : The influence of demographic factors, consumerism and green washing in the organic food industry

   Master-uppsats, Linnéuniversitetet/Institutionen för marknadsföring (MF)

   Författare :Nathalie Van Kenhove; Lotti Biro; [2016]
   Nyckelord :Green Washing; Green Skepticism; Green Advertising Skepticism; General Advertising Skepticism; Green Consumerism; Environmental Concern; Attitude towards Green Products; Green Purchase Behavior; Demographics; Organic; Environmental Friendly Food Products;

   Sammanfattning : In 2016, it is no longer possible to deny the existence of global warming and its harmful effects on our planet and the environment. Not only experts, but also consumers, have become increasingly concerned about the environment. LÄS MER