Sökning: "genetically modified"

Visar resultat 1 - 5 av 77 uppsatser innehållade orden genetically modified.

1. 1. Students’ perceptions of genetically modified organisms : what is required to increase acceptance?

   Master-uppsats, SLU/Dept. of People and Society

   Författare :Emma Lif; [2023]
   Nyckelord :Genetically modified organisms; perceptions; acceptance; students; qualitative semi-structured interviews;

   Sammanfattning : Producing enough food for the world's growing population is a challenge that puts great pressure on the agricultural food system to ensure global food security Furthermore, climate change is additionally exacerbating this challenge. Part of the solution could be genetically modified organisms (GMOs), but their use has been a source of controversy among various actors that have hindered their adoption. LÄS MER

3. 2. Genetically Modified Food - Curse or Blessing? : Decisive factors influencing consumers behavior

   Magister-uppsats, Uppsala universitet/Företagsekonomiska institutionen

   Författare :Sina Brinkmeier; Jule Persson; [2023]
   Nyckelord :genetically modified food; theory of planned behavior; consumer behavior; decisive factor;

   Sammanfattning : Genetically modified (GM) food could be a solution to secure the world’s food supply, whichis in jeopardy due to the ongoing climate crisis. Thus, it is of great importance that consumerswould be willing to consume this type of food. LÄS MER

4. 3. To What Extent EU Regulations and Consumer Behavior Have Affected the Expansion of Alternative Proteins: A Comparison of the Plant-Based and Cell-Based Meat Markets

   Magister-uppsats, Uppsala universitet/Företagsekonomiska institutionen

   Författare :Josefine Andersson; Kassidy Hannah; [2023]
   Nyckelord :European Union; Meat Substitutes; Alternative Meat; Plant-Based Meat; Cell-Based Meat; Conventional Meat; GM Food; Novel Food; Food Law; PBM; CBM;

   Sammanfattning : Plant-based meat (PBM) fulfills the criteria set by the European Union regulations for the product to be sold in the EU and is currently a highly consumed conventional meat substitute in the region. Whereas, cell-based meat (CBM), as of July 2023, does not fulfill the criteria set by the EU regulations for the product to be legally sold in the EU. LÄS MER

5. 4. "The Open Veins Remain Open": GM Soy Cultivation, Socio-Environmental Struggle and the Political Economy of Contemporary Peronist Development in Argentina

   Master-uppsats, Lunds universitet/Graduate School

   Författare :Julian Dannefjord; [2023]
   Nyckelord :Argentina; genetically modified soy; GMO; extractivism; Peronism; Kirchner; Gramsci; bio-hegemony; interviews; participant observation; Social Sciences;

   Sammanfattning : Argentina is a pioneer in practicing export-oriented extractivism as a model of socio-economic development. A prevalent extractive project is genetically modified (GM) soy, which was adopted under neoliberal governance in the 1990s and has had a variety of socio-environmental consequences in the country. LÄS MER

7. 5. Genteknik i ett utmanande klassrum - vilka faktorer gör det svårt att undervisa om genteknik?

   Kandidat-uppsats, Göteborgs universitet / Instiutionen för biologi och miljövetenskap

   Författare :Kevin Andersson Sumalee; [2022-12-14]
   Nyckelord :Education; learning genetics; teaching genetics; genetically modified organisms; challenges in genetic engineering; teaching methods in biotechnology; educational strategies when teaching genetics;

   Sammanfattning : In recent years the research in genetic engineering and biotechnology have skyrocketed meaning there’s new tools and conditions caving the road for a scientific future. This has an important role in the education and preparing students for this scientific future. LÄS MER