Sökning: "livsmedelssäkerhet"
Visar resultat 11 - 15 av 86 uppsatser innehållade ordet livsmedelssäkerhet.
11. Nordic sea vegetables as a future edible crop : is it sustainable and safe?
Master-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)Sammanfattning : As the population continues to grow, so does the need for sustainable food sources. In recent years the production of sea vegetables has been getting more and more attention in the Nordic countries. The cultivation of seaweed can be connected to several of Sweden's national sustainability goals. LÄS MER
12. The impact of agri-businesses on Food security in Uganda : a casestudy in Gulu
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Today’s food system is exposed to several shocks and stresses. Resilience is a system’s ability to withstand shocks and stresses and is therefore essential for food security. Uganda experiences food insecurity. LÄS MER
13. Some faba beans and a nice Chianti : prospects and challenges for increasing the production of faba beans as food
Master-uppsats, SLU/Dept. of Urban and Rural DevelopmentSammanfattning : Swedish produced faba beans have recently been acknowledged as a sustainable food product containing important nutrition and are produced with low environmental impact. Faba beans belong to the group of protein crops and have great potential to replace resource-demanding proteins, but today the crop is exclusively used as feed in Sweden. LÄS MER
14. Konsumenters inställning till lokalproducerade livsmedel och svensk livsmedelsproduktion : samt vad det finns för utmaningar och möjligheter för verksamheter som erbjuder detta
Kandidat-uppsats, Södertörns högskola/MiljövetenskapSammanfattning : Behovet av att se över kopplingarna mellan livsmedelsförsörjningen, hållbarhet och suveränitet - vid tillhandahållandet av livsmedel - har ökat i och med en instabil och osäker omvärld. En ökad lokal och småskalig livsmedelsproduktion skulle på ett nationellt plan kunna göra livsmedelssystemet mer robust och resilient vid eventuella störningar. LÄS MER
15. Food recalls in the Food Supply Chain : A qualitative study of different product flows in a retail context
Uppsats för yrkesexamina på avancerad nivå, Umeå universitet/FöretagsekonomiSammanfattning : The issue of food scandals originating from unsafe food has in recent years caught the attention of the public. Consequently, the number of food recalls has increased, and food retailers and food producers are getting questioned regarding their ability to provide consumers with safe food products. LÄS MER