Sökning: "livsmedelsteknik"

Visar resultat 21 - 25 av 208 uppsatser innehållade ordet livsmedelsteknik.

1. 21. Suspensions of Calcium Phosphate : Interactions of milk proteins to hydroxyapatite

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Ying Chen; [2023]
   Nyckelord :Calcium fortification; Milk proteins interactions; Colloid chemistry; Food technology; engineering and nutrition; Agriculture and Food Sciences;

   Sammanfattning : Capolac is a product containing hydroxyapatite (HA) from Arla Food Ingredients, to be used for calcium fortification. The adsorption of casein and whey proteins onto the Capolac was investigated, aiming to solve the sedimentation problem of this insoluble calcium phosphate. LÄS MER

3. 22. The effect of lactose fines, magnesium stearate, choice of mixer and mixing process on the performance of adhesive mixtures for inhalation

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Gabriela Ponce Aparicio; [2023]
   Nyckelord :High shear mixing; low shear mixing; lactose fines; coating agent; budesonide; mixing energy; dry powder inhaler; carrier-based formulations; mixing time; adhesive mixtures; pharmaceutical technology; Technology and Engineering;

   Sammanfattning : Dry powder inhaler (DPI) formulation is a major area of interest since they are employed by the healthcare system to treat relevant chronic diseases like asthma. Previous research has established that the manufacturing process and formulation composition are key for the active pharmaceutical ingredient to reach the lungs and achieve therapeutic effects. LÄS MER

4. 23. Influence of Peristaltic Pump Tubes on Protein Particles Formation for Lipase Enzyme Therapeutic Protein

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Salah Elden Omer; [2023]
   Nyckelord :Dynamic Image analysis; Protein aggregation; Peristaltic pump tubing; Particle characterization; PVC tubing; Silicone tubing; Surfactant; QICPIC; Pharmaceutical technology; Biology and Life Sciences;

   Sammanfattning : Introduction: In Bio-pharmaceutical production, peristaltic pump tubing is considered one of the factors that influence protein aggregation. Background: Protein particles present challenges for the control and analysis of various manufacturing processes in the biopharmaceutical industry for their significant effects on safety and quality. LÄS MER

5. 24. Storage period optimization of a viscous nasal spray suspension

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Lili Zsófia Domián; [2023]
   Nyckelord :Rhinocort; viscosity; rheology; thixotropy; pharmaceutical technology; Technology and Engineering;

   Sammanfattning : The number of people suffering from the unpleasant symptoms of allergic rhinitis is increasing due to environmental and other factors. This not only makes life difficult for the individual but also places a heavy burden on society, which is why treatment is needed. LÄS MER

7. 25. Protein Recovery from Alkaline Extracts: A Comparative Analysis of Isoelectric Precipitation and Ultrafiltration

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Anjay Sharma; [2023]
   Nyckelord :Rapeseed cake; Brewers spent grains; Protein recovery; Ultrafiltration; Alkaline extraction; Food engineering; Technology and Engineering;

   Sammanfattning : Proteins are one of three macro-components of a diet. An increasing demand for products that can be a complete protein source exists. The vulnerability of the current food system towards environmental impacts and the inability to keep up with the rising population has shifted the focus on valorising underutilised by-products of the food industry. LÄS MER