Sökning: "mat utvärdering"

Visar resultat 1 - 5 av 46 uppsatser innehållade orden mat utvärdering.

  1. 1. Predictive Regression Model Evaluation : Evaluating Predictive Machine Learning Models to Reduce Food Waste in the Dairy Industry

    Master-uppsats, KTH/Skolan för elektroteknik och datavetenskap (EECS)

    Författare :Alexander Carlsson; [2023]
    Nyckelord :Machine learning; Food loss; Food overproduction; Food waste forecast; Food waste prediction; Maskininlärning; Matsvinn; Svinn; Matsvinnsprognos;

    Sammanfattning : Food waste in the food industry is often a result from the complex nature of food production. Uncertainty is always present as yields vary and as there is a chain of consumer demand from stores to producers. Food waste is a waste of both natural and economic resources affecting both the planet and the producer. LÄS MER

  3. 2. Utilizing user centered design to mitigate security threats

    Master-uppsats, Lunds universitet/Ergonomi och aerosolteknologi; Lunds universitet/Certec - Rehabiliteringsteknik och Design

    Författare :Emmy Edfors; Albin Sverreson; [2022]
    Nyckelord :Educational reminders; Posters; Phishing; Security Education; STRIDE; Threat Modeling; User Centered Design; Technology and Engineering;

    Sammanfattning : As technology advances and is more and more intertwined with our everyday lives, the security of these systems becomes very important. Abraham Maslow famously put safety needs as the second level of his hierarchy of needs, its importance second only to physical needs such as air, food and sleep. LÄS MER

  4. 3. Evaluation of PFAS removal from nanofiltration membrane concentrate using foam fractionation

    Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/Institutionen för geovetenskaper

    Författare :William Stefansson; [2022]
    Nyckelord :PFAS; Aeration foam fractionation; Nanofiltration membrane; DWTP; Surfactant; PFAS; Skumfraktionering; Nanofiltration; Vattenverk; Surfaktant;

    Sammanfattning : Per- and polyfluorinated substances (PFASs) have become an urgent topic in the water treatment industry in recent years as a consequence of new scientific discoveries of the correlation between the ingestion of some PFASs and their toxicity in humans and other organisms. PFASs are synthetic compounds present in a variety of products. LÄS MER

  5. 4. Performance of a New Tetra Recart® Package Storing Oxygen Sensitive Food

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Thea Mathisson; Sofia Göransson; [2022]
    Nyckelord :Shelf Life; Ascorbic Acid; Vitamin C; Browning; Headspace; Tetra Recart®; Food Engineering; Agriculture and Food Sciences; Technology and Engineering;

    Sammanfattning : Tetra Recart® är ett innovativt, kartong-baserat förpackningsalternativ till konserverad mat. Tetra Pak® har sett en ökad efterfrågan på en mindre förpackningsvolym av Tetra Recart®, vilket har gjort att Tetra Recart® utvidgat förpackningsportfolion med en ny, mindre förpackning på 100 mL. LÄS MER

  7. 5. Mobile Application as a Way for Non-Diabetics to Visualize Blood Sugar

    Kandidat-uppsats, Uppsala universitet/Institutionen för informationsteknologi

    Författare :Erik Junghahn; Robert Paananen; Leonora Stiernborg; Fredrik Yngve; [2021]
    Nyckelord :;

    Sammanfattning : The amount of blood sugar related diseases is rising in Sweden andaround the world. It is estimated that over 15% of the Swedish population has genetically an increased risk to develop type 2 diabetes. In addition, bad eating and poor exercise habits increase the risk of developing diabetes as well. LÄS MER