Sökning: "meat"
Visar resultat 16 - 20 av 881 uppsatser innehållade ordet meat.
16. On-farm slaughter and emergency slaughter in Sweden : prerequisites for reducing food loss of pigs and cattle
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Although consumers are responsible for much food waste, recent studies have shown significant losses on farm-level. A recent report published by the Swedish Board of Agriculture presented that 3% and 8% of pigs and cattle are lost respectively, requesting further research regarding the potential in salvaging meat through on-farm slaughter (OFS) and on-farm emergency slaughter (OFES). LÄS MER
17. INTERWEAVE - Food production interweaving with cultural programs, housing, and public places in Slakthusområdet, Stockholm.
Master-uppsats, KTH/StadsbyggnadSammanfattning : Slakthusområdet, a historically significant slaughterhouse district in Stockholm, stands as a testament to the dynamic nature of urban landscapes, characterized by the relentless tide of rapid urban change. Over the years, this district has undergone multiple transformations, mirroring the shifting needs and aspirations of the city. LÄS MER
18. The meat is the message : En undersökning av hur unga vuxna mottar djurrättsaktivism som visuell kommunikation på Instagram
Kandidat-uppsats, Uppsala universitet/Institutionen för informatik och mediaSammanfattning : Over the last decade, grassroots activist groups have utilized imagery in different forms of media designed and intended to shock its recipients, in order to elicit strong reactions and garner engagement and sympathy for their respective causes. This technique of “moral shock” is still widely used today by animal rights groups, who frequently use social media platforms to post and share content displaying violent or negligent treatment of animals. LÄS MER
19. Mandating transparency on deforestation and ecosystem conversion
Master-uppsats, Lunds universitet/Internationella miljöinstitutetSammanfattning : The production of eggs, meat, and dairy products in the EU indirectly contributes to deforestation and ecosystem conversion (DEC) in Latin America due to extensive imports of soy for animal feed. This thesis explores under which preconditions the mandatory European Sustainability Reporting Standards for the agriculture and farming sector can increase transparency in the opaque soy supply chains and incentivize reductions of imported DEC. LÄS MER
20. Hur näringsriktiga är hemlevererade matkassar i förhållande till näringsrekommendationer? : - En kvantitativ studie.
Kandidat-uppsats, Uppsala universitet/Institutionen för kostvetenskapSammanfattning : SAMMANFATTNING Användandet av matkassar ökar i välutvecklade länder, såväl som förekomsten av kostrelaterade sjukdomar såsom övervikt. Tidsbrist och mental belastning kan vara hinder för att laga hälsosam mat hemma, därav kan hemlevererade matkassar vara användbara för att möjligtvis få hem näringsrika måltider i stället för att köpa ohälsosam mat. LÄS MER