Sökning: "microbial interactions"

Visar resultat 1 - 5 av 27 uppsatser innehållade orden microbial interactions.

1. 1. Method development of flow cytometry analysis of yeast and lactic acid bacteria viability for alcohol fermentation

   Master-uppsats, Lunds universitet/Teknisk mikrobiologi; Lunds universitet/Bioteknik

   Författare :Megha Komahan; [2023]
   Nyckelord :Flow cytometry; yeast; lactic acid bacteria; fermentation; cell viability; applied microbiology; Technology and Engineering;

   Sammanfattning : The usage of yeast in conventional brewing techniques involving alcoholic fermentation is an age-old process. Analyzing the viability and obtaining physiological information regarding the microbial diversity of the fermentation samples plays a pivotal role in obtaining real-time information as well as developing a more efficient process design. LÄS MER

3. 2. Study of surfactant-preservative and protein-preservative interactions in multi-dose injectable formulation

   Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

   Författare :Javier Lagares Martín; [2023]
   Nyckelord :Phenol; polysorbate 80; cloud point; somatropin; aggregation; titration; light scattering; salt; surfactant; preservative; protein; tonicity adjusting agents; multi-dose injectable formulation; pharmaceutical technology; Technology and Engineering;

   Sammanfattning : Multidose injectable formulations require a preservative such as phenol to ensure sterility and protection against microbial contamination during clinical use. However, it is known that the interaction between these components and non-ionic surfactants such as polysorbate 80, also found in this type of formulations, present incompatibilities, which can lead to decreases in the efficacy of the product. LÄS MER

4. 3. Metagenomic insights into AMR distributions in freshwaters and soils

   Master-uppsats, Uppsala universitet/Institutionen för biologisk grundutbildning

   Författare :Jay Håkansson; [2023]
   Nyckelord :AMR; metagenomics; freshwater; microbial ecology; soil; antimicrobial resistance;

   Sammanfattning : Antimicrobial resistance (AMR) is rapidly becoming a public health issue, as more and more infectious bacteria become resistant to our known antibiotics. Suggested reasons for the proliferation of these strains are misuse and overuse of antimicrobials, especially on an industrial level, in agriculture, livestock and aquaculture. LÄS MER

5. 4. Review of pH recommendations for soilless cultivation systems

   Kandidat-uppsats, SLU/Dept. of Crop Production Ecology

   Författare :Elric Fabricius; [2023]
   Nyckelord :soilless cultivation; hydroponics; aeroponics; NFT; nutrient film technique; DWC; deep water culture; pH; nutrient solution; speciation; availability; biomass production;

   Sammanfattning : Our human population is growing, and with that, so is our demand for food, food that today still is not a guarantee for all of us. To help increase global food security, the diversification of our food production through the implementation of soilless, hydroponic cultivation systems has been suggested. LÄS MER

7. 5. Legacy effects of temperature alterations on microbial resistance and resilience to drying and rewetting

   Master-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskap

   Författare :Franklin Lee Harris; [2023]
   Nyckelord :microbial ecology; soil; carbon dynamics; high latitudes; climate change; moisture stress; isotopes; respiration; trait based ecology; soil microbes; Environmental Changes in High Latitudes EnCHIL ; Earth and Environmental Sciences; Biology and Life Sciences;

   Sammanfattning : With warming in soils due to climate change, a series of secondary factors arise, which have multifaceted effects on soil microbial communities. Of these, alterations to soil moisture are among the most crucial to understanding how microbial functions will change in the face of climate change. LÄS MER