Sökning: "molecular"
Visar resultat 21 - 25 av 1242 uppsatser innehållade ordet molecular.
21. Investigation of enzymatic mediated CO2 capture : A computational study of enzymatic systems
Kandidat-uppsats, Karlstads universitet/Institutionen för ingenjörs- och kemivetenskaper (from 2013)Sammanfattning : Enzymes converting CO2 can be helpful with battling today’s environmental problems with global warming due to greenhouse gases. It can also contribute to make industrial processes cheaper and cleaner. During this project, enzymes have been studied to understand the process better. LÄS MER
22. On-farm slaughter and emergency slaughter in Sweden : prerequisites for reducing food loss of pigs and cattle
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Although consumers are responsible for much food waste, recent studies have shown significant losses on farm-level. A recent report published by the Swedish Board of Agriculture presented that 3% and 8% of pigs and cattle are lost respectively, requesting further research regarding the potential in salvaging meat through on-farm slaughter (OFS) and on-farm emergency slaughter (OFES). LÄS MER
23. Development of molecular methods to study symbiosis in Anaeramoeba
Master-uppsats, Uppsala universitet/Institutionen för biologisk grundutbildningSammanfattning : .... LÄS MER
24. Exploring the diversity and distribution of Sclerotinia sclerotiorum in oilseed rape through molecular techniques
Magister-uppsats, Högskolan i Skövde/Institutionen för biovetenskapSammanfattning : Sclerotinia sclerotiorum, a fungus with a broad host range, causes plant diseases, while its closely related counterpart, Sclerotinia subarctica, has a more limited host range and prefers colder environments. Sclerotinia stem rot is a disease caused by the fungus, leading to economic losses for farmers. LÄS MER
25. Corporate Sustainability Due Diligence : the Swedish Quick Service Restaurant Sector
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : This thesis project looked at the preparedness of the Quick Service Restaurant Sector (QSRS) in Sweden for the introduction of a new EU law in 2024, the Corporate Sustainability Due Diligence Directive (CSDDD). Food systems play a major role in the climate crisis, contributing up to one third of all greenhouse gas emissions, with the QSRS playing a significant role in this across the globe. LÄS MER