Sökning: "mussel farm"

Visar resultat 1 - 5 av 8 uppsatser innehållade orden mussel farm.

  1. 1. Mussel farming along the south-Swedish coasts - a possible solution to eutrophication?

    Kandidat-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskap

    Författare :David Trulsson; [2023]
    Nyckelord :Mussel farming; Aquaculture; Spatial suitability analysis; Eutrophication; Baltic Sea; Biology and Life Sciences; Earth and Environmental Sciences;

    Sammanfattning : The concept of mussel farming as a mitigator to nutrient pollution is steadily spreading. The southernmost part of Sweden borders the Baltic Sea where the water quality differs between the costs, however, all are affected by eutrophication. LÄS MER

  3. 2. SLUTET : ÖPPET

    Kandidat-uppsats, KTH/Arkitektur

    Författare :Lisa Drakenberg; [2023]
    Nyckelord :Nynäshamn; Landfjärden; mussla; produktion; odling; korrugerad plast;

    Sammanfattning : This project studies a strategy for sustainable place-led development where the availability and activation of a cultural and ecological important location is used as a method to enable a development in concurrence with nature. Social and cultural values are also protected and amplified in the project that proposes a mussel farm which serves as a water purifier of Landfjärden, one of many bays in the Baltic Sea that suffers from eutrophication. LÄS MER

  4. 3. Mussels in deep water with climate change: Spatial distribution of mussel (Mytilus galloprovincialis) growth offshore in the French Mediterranean with respect to climate change scenario RCP 8.5 Long Term and Integrated Multi-Trophic Aquaculture (IMTA) using Dynamic Energy Budget (DEB) modelling

    Master-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskap

    Författare :Victoria Persson; [2022]
    Nyckelord :Geography; Geographical Information Systems; GIS; Physical Geography; Mediterranean; Mytilus galloprovincialis; Dynamic Energy Budget; DEB; growth rate; France; mussel cultivation; mussel farming; offshore; aquaculture; climate change; Integrated Multi-Trophic Aquaculture; IMTA; Earth and Environmental Sciences;

    Sammanfattning : Victoria Persson Abstract Mussel cultivation is a sustainable type of food production that may help mitigate the nutritional needs of a future world population of 10-12 billion in 2100. The demand for mussels on the French market is increasing but the production is saturated due to a lack of space for expanding the cultivation close to shore. LÄS MER

  5. 4. Compilation of life cycle assessments of cultivated blue mussels : recalculation of the inventory assessments

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Elisabet Runesson; [2020]
    Nyckelord :LCA; Blue mussels; sustainability; production;

    Sammanfattning : With a growing world population there is an increased demand of sustainable and nutritious food. There is not much more land to farm on whether for food or for feed for livestock. Aquaculture increases more than any other production method, however there is still often a need for feed. LÄS MER

  7. 5. Mussel farming using various techniques evaluated using Life Cycle Assessment (LCA)

    Uppsats för yrkesexamina på grundnivå, SLU/Dept. of Energy and Technology

    Författare :Märta Frösell; [2019]
    Nyckelord :Mussel; Climate impact; Eutrophication potential; LCA; Greenhouse gas emissions;

    Sammanfattning : Food-production has a great impact on the environment and the need for a more sustainable food consumption pattern and low impact products is high. Aquaculture in general, and especially mussels are in many ways a sustainable alternative for protein source. LÄS MER