Avancerad sökning

Visar resultat 1 - 5 av 39 uppsatser som matchar ovanstående sökkriterier.

  1. 1. Properties & Stability of Hybrid Pea-Dairy Protein Formulas

    Master-uppsats, Lunds universitet/Förpackningslogistik

    Författare :Kyriaki-Eirini Moschou; [2023]
    Nyckelord :properties; stability; hybrid formula; pea-dairy; protein mixtures; development; RTD; Agriculture and Food Sciences;

    Sammanfattning : The aim of this study was to investigate the functional properties and stability of hybrid pea-dairy protein formulas. To achieve this goal, the combination of pea protein isolate (PPI) with dairy proteins such as micellar casein isolate (MCI), sodium caseinate (NaCas), whey protein aggregate (WPA) was evaluated. LÄS MER

  3. 2. Prediction of Plastic Fragments in Recycled Paper Using Near-Infrared Spectroscopy

    Master-uppsats, Karlstads universitet/Fakulteten för hälsa, natur- och teknikvetenskap (from 2013)

    Författare :Fidan Alieva; [2023]
    Nyckelord :Near-infrared spectroscopy; paper packaging; barrier materials; recycling; multivariate data analysis; Nära-infraröd spektroskopi; pappersförpackningar; barriärmaterial; återvinning; multivariat dataanalys;

    Sammanfattning : Sustainability has gained a lot of attention in the field of research. Researchers and consumers both prioritize sustainability and environmental issues over previously dominant materials, such as plastic. Packaging and disposable items that used to be made of plastic have largely been replaced with paper. LÄS MER

  4. 3. Relationship between food shelf life and environmental impact of Tetra Pak packages

    Master-uppsats, Lunds universitet/Förpackningslogistik

    Författare :Zagipa Mustafina; [2023]
    Nyckelord :LCA analysis; barrier properties; food packaging; food waste; environmental impact; Technology and Engineering;

    Sammanfattning : Food packaging has long been recognized as a potential environmental burden within the food supply chain, with packaging production and waste often considered as key contributors to the overall environmental impact. However, there is a growing recognition of the need for a more holistic approach to assess the environmental performance of food packaging, taking into account various factors that influence sustainability. LÄS MER

  5. 4. Towards Sustainable Coffee Packaging: A Comparative Study of Current and Future Materials for Zoégas Coffee

    Master-uppsats, Lunds universitet/Förpackningslogistik

    Författare :Alexandra Karlsson; [2023]
    Nyckelord :Food packaging; coffee; permeability; recyclability; shelf life.; Technology and Engineering;

    Sammanfattning : An important factor in preventing food waste is the ability to provide a product with a package according to its needs. The packaging material, in turn, needs to be recyclable in order to contribute to a circular use of materials rather than becoming waste. LÄS MER

  7. 5. Investigation of Methods to Improve PZT Sol-Gel Deposition Process for Energy Harvesting Applications

    M1-uppsats, KTH/Hälsoinformatik och logistik

    Författare :Mikael Granberg; [2022]
    Nyckelord :PZT; sol-gel; self-polarization; seed layer; titanium oxidation; PZT; sol-gel; självpolarisering; seedlager; titanoxidering;

    Sammanfattning : The purpose of this work was to investigate ways to modify Silex sol-gel deposition of PZT (PbZrxTi(1-x)O3, Lead Zirconate Titanate) in order to improve its properties for energy harvesting applications. A number of methods to improve the figure of merit for energy harvesting (FOM= e312/ε), cause self-polarization, increase lifetime, reduce cost, increase throughput or simplify processing were tested. LÄS MER