Sökning: "phaseolus vulgaris"

Visar resultat 1 - 5 av 14 uppsatser innehållade orden phaseolus vulgaris.

  1. 1. Molecular detection and characterization of begomoviruses from Burkina Faso and Nicaragua

    Magister-uppsats, SLU/Dept. Of Plant Biology

    Författare :Suneel Sekhar Rachapudi; [2019]
    Nyckelord :geminivirus; begomovirus; Calopogonium mosaic virus; Bean golden mosaic virus; Phaseolus vulgaris; polymerase chain reaction; rolling circle amplification;

    Sammanfattning : Agriculture plays a major role in the economy of countries in Africa and America. Viruses have emerged as major plant pathogens during the last few decades on agriculturally important field crop plants. The genus Begomovirus belongs to the family Geminiviridae, which is the largest family of plant-infecting viruses. LÄS MER

  2. 2. Abundance of root nodules on common bean, Phaseolus vulgaris : a comparison between Swedish fields with and without a recent history of common bean cultivation

    Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Soil and Environment

    Författare :Christina Hultman; [2018]
    Nyckelord :sustainability; protein-source; legume-based food; nitrogen fixation; root nodules;

    Sammanfattning : Legumes such as common bean, Phaseolus vulgaris L. are climate-smart protein sources which can be part of sustainable agriculture and eating habits to increase the resilience in our food system. LÄS MER

  3. 3. Determination of vitamin B6 content in brown beans (Phaseolus vulgaris L) from Öland : the influence of cultivar, year of cultivation, geographical area and type of fertilizer

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Elise Nordin; [2017]
    Nyckelord :brown beans from Öland; vitamin B6; glycosylated PN; cultivar; year and water content;

    Sammanfattning : Legumes are nutritious and contribute to a sustainable food production system. In Sweden, brown beans (Phaseolus vulgaris L) are cultivated on Öland. Vitamin B6 is one of many nutrients found in brown beans and it works as a coenzyme in the metabolism in the human body. LÄS MER

  4. 4. Determination of folate content in Swedish brown beans (Phaseolus vulgaris L.) from Öland : the impact of cultivar, year of production and region of origin

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Sara Babakirad; [2017]
    Nyckelord :folate; phaseolus vulgaris; Swedish brown beans from Öland; cultivar; meteorological conditions; water content;

    Sammanfattning : The term folate refers to all naturally occurring derivates of pteroic acid that are biologically active, except folic acid. Over 150 vitamers are possible, but only around 50 are found in foods. LÄS MER

  5. 5. Effects of wood ash on soil fertility and plant performance in southwestern Kenya

    Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Soil and Environment

    Författare :Jonna Wiklund; [2017]
    Nyckelord :fertilization; lime; nutrient depletion; soil acidification; smallholder farmers; Phaseolus vulgaris; Kenya;

    Sammanfattning : A field experiment was conducted in Kisii county, southwestern Kenya from February to May 2017. The purpose of the study was to examine the effect of wood ash on soil pH, soil nutrient content and productivity of common bean (Phaseolus vulgaris L. LÄS MER