Sökning: "rocket immunoelectrophoresis"

Hittade 4 uppsatser innehållade orden rocket immunoelectrophoresis.

1. 1. Characterization of a rabbit-antiserum for detection of pea protein in foods

   Kandidat-uppsats, Institutionen för medicinsk biokemi och mikrobiologi

   Författare :Linnéa Lundholm; [2008]
   Nyckelord :rocket immunoelectrophoresis; immunodiffusion; Pisum sativum; food allergy; Western blot;

   Sammanfattning : Food allergy is an IgE-mediated immunological disease, which affects almost 4% of the adult population and up to 6% of children. Proteins from milk, egg, peanuts, soybean, wheat, fish and nuts are the main cause of food allergies. A less common allergen is pea protein. LÄS MER

3. 2. Characterization of antibodies against mustard and development of immunological methods for the detection and quantification of mustard in foods

   Kandidat-uppsats, Institutionen för medicinsk biokemi och mikrobiologi

   Författare :Johanna Almgren; [2007]
   Nyckelord :Mustard allergen; rocket-immunoelectrophoresis; ELISA; immunoblotting; immunodiffusion.;

   Sammanfattning : ABSTRACT Allergy to mustard has been reported for many years, in some cases as severe anaphylactic reactions. Recent studies imply that this allergy is increasing. Three major allergens have been isolated and characterised; Sin a 1 and Sin a 2 in yellow mustard (Sinapis alba), and Bra j 1 in oriental mustard (Brassica juncea). LÄS MER

4. 3. detection and quantification of almond (Prunus dulcis) in food with ELISA

   Kandidat-uppsats, Institutionen för medicinsk biokemi och mikrobiologi

   Författare :Ulrika Orebrand; [2006]
   Nyckelord :Food allergy; allergen; almond; rocket-immunoelectrophoresis; real time PCR;

   Sammanfattning : Reliable methods to analyze food for the presence of almond are important – not only for those allergic to almond, but also for monitoring the compliance with labelling regulations (EG directive 2003/89). Until now the Swedish National Food Administration has used methods like rocket immunoelectrophoresis and real-time PCR to detect almond in food. LÄS MER

5. 4. Development of immunological methods and Real-Time PCR for detection of Macadamia nut (Macadamia spp.)

   Kandidat-uppsats, Institutionen för medicinsk biokemi och mikrobiologi

   Författare :Hanna Eliasson; [2005]
   Nyckelord :tree nut; allergen; nut allergy; immunodiffusion; rocket immunoelectrophoresis; immunoblotting; DNA-method; melting curve analysis;

   Sammanfattning : A new European labeling directive (2003/89/EC) states that certain foods and products derived thereof must always be declared. Among the tree nuts specified is Macadamia nut (Macadamia spp.). During the last few years, cases of IgE-allergic reactions, even severe anaphylaxes, have been reported. LÄS MER