Sökning: "small grocery stores"

Visar resultat 1 - 5 av 29 uppsatser innehållade orden small grocery stores.

  1. 1. The Paradox of Food Waste and Food Insecurity : Exploring Donation and Redistribution of Surplus Food through a Multi-Level Perspective

    Master-uppsats, KTH/Hållbar utveckling, miljövetenskap och teknik

    Författare :Julia Berglund; [2023]
    Nyckelord :Surplus food; food waste; food insecurity; donation; redistribution; systems thinking; multi-level perspective; Överskottsmat; matsvinn; matfattigdom; donation; omfördelning; systemtänk;

    Sammanfattning : Around one million tonne of food is annually wasted in Sweden, of which 100,000 tonne of surplus foodis wasted in the retail sector. Even if redistribution of surplus food is the second most preferable optionto reduce food waste according to the food waste hierarchy, only 5% of surplus food in retail is donated. LÄS MER

  3. 2. Managing Financial Uncertainty: Swedish Grocers : A qualitative study of the impact of uncertainty on manager's financial decision-making process within Swedish grocery stores. 

    Kandidat-uppsats, Jönköping University/Internationella Handelshögskolan

    Författare :Matilda Wohlin; Maja Jacobson; [2023]
    Nyckelord :Financial Management; Uncertainties; Grocery Stores; Decision-making;

    Sammanfattning : Background: Grocery stores in the retail industry, which are forms of Small and medium-sized enterprises, are particularly vulnerable to changes in the economic environment. This thesis examines how grocery store managers handle their financial management decision-making process in response to uncertainty. LÄS MER

  4. 3. Livsmedelsbutikers frukt- och grönsakssvinn : En kvalitativ intervjustudie om orsaker och åtgärder till matsvinn i livsmedelsbutiker

    Kandidat-uppsats, Umeå universitet/Institutionen för kost- och måltidsvetenskap

    Författare :Alfred Norling; [2022]
    Nyckelord :Food waste; Grocery stores; Measures; Causes; Matsvinn; Livsmedelsbutiker; Åtgärder; Orsaker;

    Sammanfattning : Bakgrund: Ungefär en tredjedel av all mat som produceras från alla delar i leveranskedjan slängs, trots att 870 miljoner av värdens invånare svälter. Samtidigt orsakar matsvinn omfattande växthusgasutsläpp och kostar samhället stora summor pengar. LÄS MER

  5. 4. A Multi-Agent Pickup and Delivery System for Automated Stores with Batched Tasks

    Master-uppsats, Linköpings universitet/Artificiell intelligens och integrerade datorsystem

    Författare :Evelina Holmgren; Simon Wijk Stranius; [2022]
    Nyckelord :MAPD; MAPF; multi-agent systems; multi-agent pickup and delivery; autonomous stores;

    Sammanfattning : Throughout today’s society, increasingly more areas are being automated. Grocery stores however have been the same for years. Only recently, self-checkout counters and online shopping have been utilised in this business area. This thesis aims to take it to the next step by introducing automated grocery stores using a multi-agent system. LÄS MER

  7. 5. Kategoriers inverkan på kunder i digitala matvarubutiker

    Kandidat-uppsats, Högskolan i Borås/Akademin för bibliotek, information, pedagogik och IT

    Författare :Emma Anderstedt; [2022]
    Nyckelord :Informationsarkitektur; kategorier; klassificering; livsmedel; beteende; impulsköp; digital handel; observationsstudie;

    Sammanfattning : The purpose of this study was to make a tentative approach to explore the use of categories by customers of a Swedish online grocery store. The study tried to detect factors that could affect the usage of categories and the effect they can have on the behavior of customers. LÄS MER