Sökning: "taste identification"
Visar resultat 1 - 5 av 8 uppsatser innehållade orden taste identification.
1. Collecting the Environment : A Cultural and Aesthetic Historical Analysis of Mushroom Collecting in Sweden from the 19th century to the Present
Master-uppsats, Uppsala universitet/Institutionen för arkeologi och antik historiaSammanfattning : The aim of this project is to investigate a cultural history of mushroom collecting in Sweden from the 19th century to the present with a focus on connections between aesthetics and the environment. Collecting is defined broadly as gathering, storing, and accumulating. LÄS MER
2. Saponiner i ärta : biosyntes av soyasaponiner och dess genetiska mekanismer i ärtväxter
Kandidat-uppsats, SLU/Dept. of Plant Breeding (from 130101)Sammanfattning : Efterfrågan på proteinrika vegetabiliska livsmedel ökar och intresse finns från både konsument, politiker och industri att använda svenskodlade råvaror i större utsträckning. Ärta (Pisum sativum L. LÄS MER
3. A Taste of Home: Gastronomic Identity, Adaptation, and Nostalgia among East African migrants in Sweden
Magister-uppsats, Högskolan Dalarna/Institutionen för kultur och samhälleSammanfattning : “The main facts in human life are five: birth, food, sleep, love, and death.” – Forster, E.M., 1927, Aspects of the Novel. LÄS MER
4. Intelligenta Bostäder
Kandidat-uppsats, Lunds universitet/LTH Ingenjörshögskolan vid Campus HelsingborgSammanfattning : Abstract: Title: Intelligent housing. Author: Tobias Nilsson, Student at Lund University. Director: Petter Wallentén, Senior Lecturer at the Department of Building Physics, Lund University. Examiner: Mats Dahlblom, Lecturer at the Department of installation and climate con-trol, Lund University. LÄS MER
5. Du Er Hvad Du Drikker - et antropologisk perspektiv på kaffe-konsumption i Danmark
Kandidat-uppsats, Lunds universitet/SocialantropologiSammanfattning : This study investigates the coffee culture in Denmark. By trying to answer this question: How do people use coffee to express, create and maintain identity? To examine this problem, different methods where included. LÄS MER