Sökning: "tillsatt fett i mjölk"

Hittade 3 uppsatser innehållade orden tillsatt fett i mjölk.

1. 1. The effect of rapeseed oil and palm oil supplement and milking frequency on milk yield and milk fat quality

   Master-uppsats, SLU/Dept. of Animal Nutrition and Management

   Författare :Sofia Lindman; [2014]
   Nyckelord :fat supplement; milking frequency; milk fat composition; FFA; milk fat globule;

   Sammanfattning : Milk fat is an important feature in many different milk products and other foodstuffs and it is often crucial for the dairy plants that the milk fat is stable for different manufacturing processes. Lipolysis is the enzymatic degradation of fat and is the one of the causes for an elevated amount of free fatty acids (FFA) in milk. LÄS MER

3. 2. Effects of palmitic and stearic acids supplementation on milk yield, composition and milk lipolysis in dairy cows

   Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Animal Nutrition and Management

   Författare :Caroline Robertsson; [2013]
   Nyckelord :lipid supplement; FFA; free fatty acids; milk fat globules; in vivo digestibility;

   Sammanfattning : When facing the fact that high yielding dairy cows has an increasing energy requirements, the practice of adding lipid supplements such as concentrates rich in palm oil and/or palm oil industry by-products become more common. Palm oil containing high levels of C16:0 causes high levels of free fatty acids (FFA) which are linked to larger milk fat globules (MFG) which affect the reaction of lipolysis resulting in rancid flavour and processing problems. LÄS MER

4. 3. Fett till mjölkkor

   L3-uppsats, SLU/Dept. of Animal Nutrition and Management

   Författare :Jenny Persson; [2002]
   Nyckelord :försåpat fett; härdat fett; lukt; smak; mjölksammansättning;

   Sammanfattning : Examensarbetet har genomförts i samarbete med Karlshamns AB, husdjursföreningarna i Blekinge-Kronoberg och Halland, samt Svenska Lantmännen i Skåne. Arbetet handlar om fettutfodring till mjölkkor. LÄS MER