Tångodlad potatis- nyttigt eller skadligt?

Sammanfattning: The nutrition bound in macroalgae, also known as seaweed, contains high amounts of all the nutrients, micronutrients, vitamins and plant hormones, necessary for plants, animals and humans. Totally for free it is floating in the oceans around the world and has been harvested and used by people for thousands of years. A problem that has arisen in the wake of Industrialism during the past 200 years is that human beings spread non-desirable substancesto air, water and soil, for example heavy metals. Macroalgae accumulate the heavy metals, which may become a problem if we want to eat seaweed or use it to grow plants in.  In a growth trial using macroalgal compost made from Fucus radicans collected from the Baltic Sea, the uptake heavy metals in the edible tubers of potatoes of the cultivar ‘Cherie’ was investigated. The following heavy metals were analyzed: lead(Pb), cadmium (Cd), mercury (Hg), arsenic (As) and copper (Cu). There were no differences in the uptake of heavy metal between potatoes grown in macroalgal compost and soil, but the potato tubers from both cultivations contained concentrations of Cd and As higher than those normally found in Swedish potatoes. The concentrations are, however, much lower than the limits set by EFSA. The macroalgal compost and the soil used in the experiment were also analyzed for heavy metal content. The Cd concentration in the compost exceeded the limit for Swedish compost. However, the high levels of Cd in the compost were not reflected in the Cd content of the potato tubers. Soil conductivity and pH values were also investigated. The high conductivityof the macroalgal compost was probably due to insufficient rinsing of the macroalgae, and thus it was not ideal for use in crop cultivation. In spite of this, the crop yield was good. In conclusion, macroalgal compost can be recommended as a cultivation substrate for potatoes.