Sökning: "Protein supplementation"

Visar resultat 1 - 5 av 23 uppsatser innehållade orden Protein supplementation.

  1. 1. Edible fungal biomass production using banana peel

    M1-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Författare :Jennifer Fredes Skogh; Carolina Johansson; [2023]
    Nyckelord :Animal feed; filamentous fungi; bio-circular economic; mycoprotein; pretreatment;

    Sammanfattning : Banana peels account for about 61 million tons of waste each year globally. The aim of this project was to investigate the possibility of using banana peels as a substrate to cultivate edible filamentous fungi. LÄS MER

  3. 2. Nutritionens betydelse för läkning av bensår : En beskrivande litteraturstudie

    M1-uppsats, Högskolan i Gävle/Avdelningen för vårdvetenskap

    Författare :Mollie Bylund; Malin Pierrou; [2023]
    Nyckelord :Leg ulcers; nutrition; wound healing; Bensår; nutrition; sårläkning;

    Sammanfattning : Bakgrund: Svårläkta bensår är ett omfattande och komplext problem inom vård och omsorg. Läkningsprocessen är ofta långdragen och innebär ett stort lidande för patienten med negativ inverkan på livskvaliteten. LÄS MER

  4. 3. MINERAL CARRYOVER FROM SHELLED MUSSEL MEAL IN THE SPOTTED WOLFFISH (ANARHICHAS MINOR). Potential of dietary mineral supplementation on growth, stress and health.

    Master-uppsats, Göteborgs universitet / Institutionen för biologi och miljövetenskap

    Författare :Terese Hjelleset; [2022-08-16]
    Nyckelord :;

    Sammanfattning : The potential of Swedish aquaculture is currently not fulfilled as Sweden is still a net importer of fish with low production and narrow species diversity. In recent years, there has been increasing interest in expanding and diversifying Swedish aquaculture to make it more sustainable and competitive. LÄS MER

  5. 4. Production of filamentous fungal biomass on waste-derived volatile fatty acids for ruminant feed supplementation and it's in vitro digestion analysis

    Master-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Författare :Mohammadali Bouzarjomehr; [2022]
    Nyckelord :VFAs volatile-fatty-acids ; Fungi production; Feed production.; Fermentation processes; Aspergillus oryzae; A. oryzae fungal biomass; Sustainability; Rumen fluids; Evaluation of the digestibility of the produced fungal biomass; TT method analysis; Gas production method; Nylon bag method analysis;

    Sammanfattning : Single cell proteins such as that of edible filamentous fungal biomass are considered as a promising sustainable source of animal feed supplementation. Filamentous fungi can be cultivated on different organic substrates including volatile fatty acids (VFAs) such as acetic, propionic, and butyric acids. LÄS MER

  7. 5. Exploration of ways to utilize wheat chaff through fungal substrate conversion : a base for animal feed or substrate for cultivation of edible mushrooms

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Caroline Sandberg; [2022]
    Nyckelord :harvest residues; chaff; oyster mushroom; agro-waste reduction; mushroom production;

    Sammanfattning : The shift towards a more sustainable food system emphasises a need for increased circularity and valorisation of available resources. Chaff constitutes one of three main fractions obtained upon harvest of certain crops, during which it is generally discarded on the field. LÄS MER