Sökning: "Instant foods"

Hittade 2 uppsatser innehållade orden Instant foods.

1. 1. Factors influencing brand preferences for instant foods: A comparative study between Sweden and Bangladesh

   Magister-uppsats, Högskolan i Gävle/Avdelningen för ekonomi

   Författare :Tahreen Huq; Imran Mahmood Sarker; [2020]
   Nyckelord :Brand preference; Instant foods; Cultural influence; Sweden; Bangladesh;

   Sammanfattning : Aim: This study aims to investigate the factors that influence consumers' brand preferences for instant foods focusing on the graduate-level students of Sweden and Bangladesh. Methodology: The research applied a qualitative approach. Semi-structured online interviews were conducted with ten graduate-level students from Sweden and Bangladesh. LÄS MER

3. 2. Reduction of wastage costs for products with short shelf life : A case study on the Swedish division of the global dairy company Arla Foods

   Master-uppsats, KTH/Industriell ekonomi och organisation (Inst.)

   Författare :Viktor Leek; [2012]
   Nyckelord :Inventory management; food industry; wastage;

   Sammanfattning : Background – inventory management theory has in the past been focused on traditional engineering industries. These theories are not completely applicable on industries such as FMCG where the main objective is to avoid obsolescence and not tied-up capital. LÄS MER