Sökning: "milking routine"
Visar resultat 1 - 5 av 6 uppsatser innehållade orden milking routine.
1. Gödselfibers för- och nackdelar för kornas hälsa
M1-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)Sammanfattning : Att välja rätt strömaterial till mjölkproduktionen är aldrig lätt. Det finns både för och nackdelar med alla typer av strömaterial. Många lantbrukare i Sverige har hälsa och välmående i fokus då det gäller liggkomfort och minskning av skador hos kor. Gödselfiber är ett relativt nytt material som kommit på marknaden. LÄS MER
2. Management practices’ effect on milk production, somatic cell count and mastitis in Swedish organic dairy farms
Master-uppsats, SLU/Dept. of Animal Breeding and GeneticsSammanfattning : The most common animal health problem in organic dairy production is mastitis. It is considered to be one of the most serious welfare problem in dairy production, as well as an economic problem as it often leads to a reduced milk yield and reduced profit. LÄS MER
3. Mastit orsakad av Staphylococcus aureus hos mjölkkor : problematik och vikten av profylaktiskt arbete
Kandidat-uppsats, SLU/Dept. of Biomedical Sciences and Veterinary Public HealthSammanfattning : Mastit är den vanligaste och mest kostsamma sjukdomen hos mjölkkor. I Sverige är det vanligaste agenset till mastit Staphylococcus aureus (S. aureus), som orsakar 21 % av de kliniska och 19 % av de subkliniska mastiterna. LÄS MER
4. The recovery of teat wall thickness and teat tissue density after machine milking
Master-uppsats, SLU/Dept. of Animal Nutrition and ManagementSammanfattning : Udder health has a strong effect on profitability in milk productions. Udder diseases, especially mastitis, are among the most costly diseases and has a major economic impact on dairy production as well as it is an animal welfare issue. Mastitis can occur if bacteria enters the teat canal causing an infection. LÄS MER
5. Milking-time test : methodology and assessment of vacuum recordings during machine milking of dairy cows
Master-uppsats, SLU/Dept. of Animal Nutrition and ManagementSammanfattning : The aim of the study was to improve the basic understanding and the methodology of routine milking-time testing by determining the required sampling frequency and number of cows and milkings needed to be measured in order to yield representative results. Milking-time tests represent the most direct method to validate the system vacuum of a milking machine, both the aptitude of vacuum production and the vacuum regulation throughout the system. LÄS MER