Sökning: "food chain"
Visar resultat 1 - 5 av 603 uppsatser innehållade orden food chain.
1. Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products
Master-uppsats, Lunds universitet/Bioteknik (CI); Lunds universitet/Bioteknik (master)Sammanfattning : Fermentation has played a vital role in human history, offering solutions for food preservation, culinary diversity, and the creation of diverse and flavorful foods and beverages. Its importance continues today, both in traditional practices and in modern industrial applications. LÄS MER
2. Quantifying liquid food waste : levels of liquid coffee waste, its causes and barriers and drivers for quantification in the Swedish food service sector
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Food waste is a waste of resources required throughout the entire supply chain, leading to environmental impacts that could have been avoided. Coffee has a relatively high environmental impact partially due to the high consumption. To identify levels and sources of food waste, and consequently prevent it, quantification is used. LÄS MER
3. Kartläggning av krisberedskapen på nötkreatursgårdar i Uppland : en intervjustudie av lantbrukares uppfattningar om sårbarheter och styrkor i beredskapen på mjölk- och köttgårdar
Master-uppsats, SLU/Dept. of Clinical SciencesSammanfattning : Primärproduktionen, där animalieproduktion är en del, behöver kunna fortgå trots störningar så som mer extrema väderförhållanden med långdragen torka eller kraftiga skyfall, större sjukdomsutbrott eller i värsta fall väpnad konflikt. Idisslare har en viktig roll i vår livsmedelsförsörjning men i dagsläget vet vi väldigt lite om hur den enskilda gården skulle påverkas vid olika samhällsstörningar. LÄS MER
4. The new Italian take on food sovereignty : a discourse analysis of food sovereignty in different contexts
Kandidat-uppsats, SLU/Dept. of Urban and Rural DevelopmentSammanfattning : This research is investigating the Italian Government’s use of the food sovereignty discourse. This study aims to gain a deeper understanding of the semantic term and how its meaning changes in different contexts. Food sovereignty was originally coined by the “peasant movement” called La Via Campesina. LÄS MER
5. Navigating Economic Uncertainty: Exploring Financing Preferences and Member Utility in Cooperatives -A Case Study of Nordic Agri-food Cooperatives
Kandidat-uppsats, Göteborgs universitet/Företagsekonomiska institutionenSammanfattning : The economic uncertainty of 2022/2023 has presented several financial challenges. High inflation and rapidly increasing interest rates have caused modern and unaccustomed corporations to experience recessive conditions, challenging them to acquire the skills necessary for effective navigation during an economic downturn. LÄS MER