Sökning: "FOOD ORDER"
Visar resultat 1 - 5 av 1574 uppsatser innehållade orden FOOD ORDER.
1. ”Man kan inte göra något i HKK om man inte har koll på tallriksmodellen” : En kvalitativ intervjustudie om lärares resonemang kring och upplevelser av undervisning om hälsa i ämnet Hem- och konsumentkunskap
Uppsats för yrkesexamina på grundnivå, Umeå universitet/Institutionen för kost- och måltidsvetenskapSammanfattning : Bakgrund Hälsa ska, i Hem- och konsumentkunskap (HKK), undervisas ur ett holistiskt, alltså fysiskt, psykiskt och socialt, perspektiv kring flera innehåll. HKK-lärares frihet att forma hälsoundervisningen gör deras resonemang avgörande för hälsoundervisningens utfall. LÄS MER
2. In Defense of Consuming Animal Products : How Human Suffering Can Justify the Consumption of Animal Products in Developed Countries
Kandidat-uppsats, Uppsala universitet/Filosofiska institutionenSammanfattning : Within the area of animal ethics, there has been ongoing discussion around whether people in developed countries are justified in consuming animal based products or not, some argue that we are, and some argue that we aren't. In this paper I present a kind of middle-way position in response to the ongoing discussion, in which I argue that a decent chunk of a population in developed countries are justified in consuming certain animal products, but only so far as the exclusion of these animal based products would cause harm to the boycotter. LÄS MER
3. Shifting focus from yields to food supply : an evaluation of the ‘number of people fed per hectare’ indicator at farm and national level
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : The challenge of feeding a growing global population while reducing the pressure on climate and ecosystems has gained much attention in research over the last decades. A crucial yet often overlooked aspect in research addressing this complex challenge is the efficiency of food production in meeting nutritional needs within the constraints of global cropland resources. LÄS MER
4. Effective soil organic carbon monitoring in perennial agriculture systems - Sampling protocol development and evaluation
Master-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapSammanfattning : Perennial agriculture systems are gaining ground as a more sustainable alternative to conventional annual agriculture, partly for their potential to increase the soil organic carbon (SOC) content. Carbon farming is another hot topic for SOC sequestration, as it creates economic incentives for farmers. LÄS MER
5. Vad gör bonden när brödkorgen brinner? En kvalitativ fallstudie om svenska mjölkbönders situation i skuggan av kriget i Ukraina
Kandidat-uppsats, Göteborgs universitet/Institutionen för globala studierSammanfattning : This is a qualitative case study that has examined the perceived effects from the Russia-Ukraine war on dairy farms located in Sweden. By using semi structured interviews, six different farmers have been interviewed in order to understand how their businesses have been affected by the consequences from the war in Ukraine. LÄS MER
