Sökning: "Nutrient"

Visar resultat 1 - 5 av 1045 uppsatser innehållade ordet Nutrient.

  1. 1. Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products

    Master-uppsats, Lunds universitet/Bioteknik (CI); Lunds universitet/Bioteknik (master)

    Författare :Sweta Singh; [2024]
    Nyckelord :lactic acid bacteria; solid-state fermentation; Alaria esculenta; Saccharina latissima; seaweed fermentation; biotechnology; Technology and Engineering;

    Sammanfattning : Fermentation has played a vital role in human history, offering solutions for food preservation, culinary diversity, and the creation of diverse and flavorful foods and beverages. Its importance continues today, both in traditional practices and in modern industrial applications. LÄS MER

  3. 2. Shifting focus from yields to food supply : an evaluation of the ‘number of people fed per hectare’ indicator at farm and national level

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Ida Ekqvist; [2024]
    Nyckelord :Land use efficiency; Sustainability indicators; Agricultural productivity; Food production;

    Sammanfattning : The challenge of feeding a growing global population while reducing the pressure on climate and ecosystems has gained much attention in research over the last decades. A crucial yet often overlooked aspect in research addressing this complex challenge is the efficiency of food production in meeting nutritional needs within the constraints of global cropland resources. LÄS MER

  4. 3. Impact of nitrogen availability and nitrogen structural composition on fungal enzymatic activity and growth : how nutrient availability governs response and development of three saprotrophic Basidiomycetes

    Master-uppsats, SLU/Dept. of Soil and Environment

    Författare :Bella Strid; [2024]
    Nyckelord :nitrogen; tannins; condensed tannins; MnP; manganese peroxidase; peptidase; saprotrophic basidiomycetes;

    Sammanfattning : Fungi excrete a wide variety of extracellular enzymes to scavenge for nutrients, such as the often scarce yet essential nutrient nitrogen. All fungi produce highly specialized hydrolytic enzymes, e.g. peptidases, that depolymerize organic molecules. LÄS MER

  5. 4. Näringsförluster från sju jordbruksområden nära Mälaren

    Uppsats för yrkesexamina på grundnivå, SLU/Dept. of Soil and Environment

    Författare :Sally Karlsson Bondesson; [2024]
    Nyckelord :avrinningsområde; belastning; fosfor; kväve; S-HYPE; retention; typområden på jordbruksmark; vattenflöde; VISS; våtmark;

    Sammanfattning : Ett av Sveriges miljömål är ”ingen övergödning” vilket innebär att gödande ämnen inte ska ha negativ inverkan på människor, biologisk mångfald eller mark-och vattenanvändning (Naturvårds-verket 2023). Näringsämnena fosfor och kväve och förlusten av dessa från framför allt jordbruksmark är en av orsakerna till övergödning i sjöar, hav och vattendrag. LÄS MER

  7. 5. The Role of Functional Traits and Trade-offs in Seasonal Succession of Phytoplankton Community Structuring : A numerical investigation of resource acquisition traits of Lake Constance

    Master-uppsats, Umeå universitet/Institutionen för ekologi, miljö och geovetenskap

    Författare :Ayesha Nagahage; [2024]
    Nyckelord :Phytoplankton; resource acquisition; traits; trade-off; resource limitation;

    Sammanfattning : Long-term ecological research in deep lakes offers valuable insights into understanding changes in trophic states and organization of phytoplankton assemblages. Utilizing five decades of phytoplankton taxonomic trait data from pre-alpine Lake Constance, a confirmed negative relationship was found between phosphate and light affinity at the annual community trait level. LÄS MER