Sökning: "yeast oil"

Visar resultat 1 - 5 av 13 uppsatser innehållade orden yeast oil.

  1. 1. Cultivating oleaginous yeast on spent mushroom substrate and logging residues hydrolysate : an assessment of yeast growth on side product substrates from the food, agriculture, and forestry industry

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Robin Lukic; [2023]
    Nyckelord :Lignocellulose; side products; oleaginous yeast; yeast oil; microtiter plate system; redox indicator; yeast growth; spent mushroom substrate hydrolysate; logging residues hydrolysate;

    Sammanfattning : There is an interest in finding alternatives to vegetable oils because of negative environmental impact. Many green sectors generate an abundant amount of side products that are inedible and consist in large of lignocellulose rich materials. LÄS MER

  3. 2. Cultivation of Yarrowia lipolytica on a hydrolysate based on food waste

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Hanna Norrman; [2023]
    Nyckelord :Yarrowia lipolytica; hydrolysate; food waste; fish feed; volatile fatty acids;

    Sammanfattning : Interest in replacing fish oil and fish meal as fish feed ingredients with more socially, environmen-tally, and economically sustainable alternatives has increased in recent years. One such alternative could be the use of yeast biomass. LÄS MER

  4. 3. Characterization and optimization of Rhodosporidium toruloides for production of lipids

    Master-uppsats, Lunds universitet/Kemiteknik (CI)

    Författare :Niharika Singh; [2021]
    Nyckelord :chemical engineering; oily yeasts; lipids; nitrogen limitation; Technology and Engineering;

    Sammanfattning : Oleaginous microorganisms provide an opportunity to produce oils without the use of arable land for cultivation of oil-containing plants. Oleaginous microorganisms are also capable of storing products of pharmaceutical interest alongside storing polymers, which could open new opportunities in the bioplastic industry. LÄS MER

  5. 4. Lipid content and profile of Rhodotorula toruloides during fermentation

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Khairul Kibria; [2021]
    Nyckelord :Rhodotorula toruloides; fatty acids; lipid class; triglycerides; phospholipid; gas chromatography;

    Sammanfattning : Oleaginous yeast such as Rhodotorula toruloides is a promising organism for production of lipids from lignocellulosic substrates. Microbial lipids have potential applications in energy, food, feed and pharmaceutical industry, because most of the lipids are triglycerides with long chain fatty acids that are comparable to typical vegetable oils and can be obtained without arable land requirement. LÄS MER

  7. 5. Growth of filamentous fungi in pure olive oil : a fundamental study for application to vegetable oil-derived waste streams

    Master-uppsats, Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Författare :Tahir Muhammad Nazir; [2020]
    Nyckelord :filamentous fungi; oleaginous fungi; Aspergillus oryzae; Neurospora intermedia; olive oil; fat; fungal biomass;

    Sammanfattning : Vegetable oil is more difficult to degrade by microorganisms in comparison to carbohydrates and protein. Thus, it creates serious environmental and health concerns if oil-derived waste streams produced by restaurants and industries remain untreated. LÄS MER