Sökning: "Drying Chamber"

Visar resultat 1 - 5 av 18 uppsatser innehållade orden Drying Chamber.

  1. 1. Direct solar dryer

    Kandidat-uppsats, Lunds universitet/Institutionen för energivetenskaper

    Författare :Jamyang Dorji; Lungten Lungten; [2023]
    Nyckelord :Open air drying; Thermocouple; Air circulation; Sustainable farming; Drying Efficiency; Drying Chamber; Airflow; Technology and Engineering;

    Sammanfattning : The study presents the design, construction, and performance evaluation of a direct solar dryer with a focus on enhancing the post-harvest preservation of fruits. The increasing demand for the dry fruits in both the local and export markets demand effective and environmentally friendly drying methods. LÄS MER

  3. 2. Design, Analysis and Performance Evaluation of Indirect Solar Dryer

    Magister-uppsats, Lunds universitet/Institutionen för energivetenskaper

    Författare :Tandin Jamtsho; [2023]
    Nyckelord :Technology and Engineering;

    Sammanfattning : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. LÄS MER

  4. 3. The Development and Testing of Low-Cost Heat Transfer Enhancements for Solar Dryers

    Master-uppsats, Lunds universitet/Institutionen för energivetenskaper

    Författare :Hoda Mahmoodi; [2023]
    Nyckelord :Solar dryer; Bhutan; Drying rate; Solar absorber; Technology and Engineering;

    Sammanfattning : In the mountainous regions of Bhutan and Nepal, post-harvest losses cause significant challenges for producers. Open air sun drying is usually used by farmers to preserve their produce. There are many disadvantages to this method. LÄS MER

  5. 4. Design, Analysis and Performance Evaluation of Indirect Solar Dryer

    Kandidat-uppsats, Lunds universitet/Institutionen för energivetenskaper

    Författare :Dechen Om; [2023]
    Nyckelord :Technology and Engineering;

    Sammanfattning : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. LÄS MER

  7. 5. Mitigating Post-Harvest Losses in Bhutan through Solar Food Drying: Optimization and Analysis

    Master-uppsats, Lunds universitet/Institutionen för arkitektur och byggd miljö; Lunds universitet/Avdelningen för Energi och byggnadsdesign

    Författare :Christian Rissler; [2023]
    Nyckelord :Solar dryer; Ginger; Drying; Bhutan; Heat exchanger; Heat storage; Solar absorber; Drying rate; Air flow; Technology and Engineering;

    Sammanfattning : Bhutan is the world’s most mountainous country which comes with some logistical difficulties. Due to slow transportation times and lackluster food preservation are the post-harvest losses high which especially affects the rural parts of Bhutan negatively. LÄS MER