Sökning: "protein data"

Visar resultat 1 - 5 av 432 uppsatser innehållade orden protein data.

  1. 1. The association between obesity, low-grade inflammation, self-reported knee symptoms and radiographic knee osteoarthritis in individuals with knee pain : A longitudinal cohort study

    Magister-uppsats, Högskolan i Halmstad/Akademin för företagande, innovation och hållbarhet

    Författare :Alma Buer; [2024]
    Nyckelord :osteoarthritis knee pain; artros knä smärta;

    Sammanfattning : Abstract  Background One of the earliest signs of knee osteoarthritis (OA) is knee pain which correlates with inflammation and disease severity. Knee OA affects 260 million worldwide, and is in similarity with obesity, characterized by ongoing low-grade inflammation. LÄS MER

  2. 2. Konsumtion av proteinpulver bland ungdomar : En kvantitativ enkätstudie

    Kandidat-uppsats, Umeå universitet/Institutionen för kost- och måltidsvetenskap

    Författare :Alina Mattsén; Catrine Bruce; [2024]
    Nyckelord :Proteinpulver; Konsumtion; Ungdomar;

    Sammanfattning : Bakgrund En väl sammansatt kosthållning med mat och dryck anses tillräckligt för att uppnå god prestation, träningseffekt och återhämtning. Trots detta uppmanar vissa tränare ungdomar till att använda proteinpulver, och många influencers med inriktning på träning marknadsför proteintillskott på sina sociala plattformar. LÄS MER

  3. 3. Impact of nitrogen availability and nitrogen structural composition on fungal enzymatic activity and growth : how nutrient availability governs response and development of three saprotrophic Basidiomycetes

    Master-uppsats, SLU/Dept. of Soil and Environment

    Författare :Bella Strid; [2024]
    Nyckelord :nitrogen; tannins; condensed tannins; MnP; manganese peroxidase; peptidase; saprotrophic basidiomycetes;

    Sammanfattning : Fungi excrete a wide variety of extracellular enzymes to scavenge for nutrients, such as the often scarce yet essential nutrient nitrogen. All fungi produce highly specialized hydrolytic enzymes, e.g. peptidases, that depolymerize organic molecules. LÄS MER

  4. 4. Effect of training and feeding on saliva concentrations of cartilage oligomeric matrix protein neo-epitope (COMP664) and neuropeptide Substance P in horses

    Master-uppsats, SLU/Dept. of Biomedical Sciences and Veterinary Public Health

    Författare :Ebba Arrhult; [2024]
    Nyckelord :osteoarthritis; horse; biomarker; saliva; exercise; training; feeding;

    Sammanfattning : Osteoarthritis (OA) is a low-grade inflammatory disease associated with subsequent lameness and chronic joint pain. Lameness caused by degenerative joint disorders is perceived as one of the most common clinical problems for the equine athlete, advocating the severity of OA as a welfare and clinical issue. LÄS MER

  5. 5. Estimating Variant Intolerance for Genes of Cattle

    Master-uppsats, SLU/Dept. of Animal Breeding and Genetics

    Författare :Simon Lanigan; [2024]
    Nyckelord :Genes; Cattle;

    Sammanfattning : Cattle play a crucial role in providing nutrition and economic stability worldwide. Threats to their health, particularly infectious diseases, and genetic mutations, can have profound implications for both animal and human livelihoods. LÄS MER